Cirrus accommodates 6 pax in 3 queen cabins. Forward of the galley is the master, with a queen berth and a comfortable sofa. There is a lot of storage for guests and the head is large for a vessel of this size. The shower is oversized as well and separate.
Aft of the salon is a navigation station on the starboard side, aft of that is a day head and a convertible queen/twin cabin. The port side has a similar convertible cabin, and the head also has a shower which can be accessed from either the salon or the port cabin head.
The crew quarters are forward with a separate companionway entrance.
Price: $29,500 - $34,000 / Per Week
Length: 68.00 Ft
Guests: 6
Speed: 10 knots Knots
Yacht Type: Sailers
Builder:
King Cabin: 0
Queen Cabin: 3
Double Cabin: 0
Twin Cabin: 0
Christmas / New year rates - $34,000 plus expenses
Weekly price:
$29,500 - $34,000
Name
Elizabeth Deringer
License
STCW 10
Nationality
American
Year Born
1987
Captain Name
Erik Samuels
Captain Year Born
1991
Captain Licences
Yachtmaster Offshore, AEC, Powerboat II, STCW 10, US Sailing
Nationality
American
Languages Spoken by Captain
English, conversational Spanish
CAPTAIN
CHEF
7-Day Charter Sample Menu - Chef Elizabeth Deringer
Day 1
Breakfast: Fresh fruit salad, chia yogurt parfait, warm banana muffins (GF option available)
Lunch: Grilled chicken salad with avocado, heirloom tomatoes & lemon vinaigrette
Dinner: Pan-seared halibut with cauliflower purée, asparagus & citrus beurre blanc
Dessert: Vanilla bean panna cotta with berry compote
Day 2
Breakfast: Scrambled eggs with chives, roasted sweet potatoes, and sautéed greens
Lunch: Zucchini noodle bowl with shrimp, cherry tomatoes & basil pesto
Dinner: Herb-crusted rack of lamb, truffle mash, and roasted root vegetables
Dessert: Flourless chocolate cake with whipped cream and raspberries
Day 3
Breakfast: Smoothie bowls with coconut, fresh mango & granola
Lunch: Seared ahi tuna salad with cucumber, radish, and sesame dressing
Dinner: Grilled filet mignon with wild mushroom risotto & broccolini
Dessert: Honey-roasted peach tartlets with almond crust (GF)
Day 4
Breakfast: Avocado toast with poached eggs and microgreens on GF sourdough
Lunch: Roasted vegetable and quinoa bowl with lemon tahini dressing
Dinner: Baked salmon with dill cream, sautéed spinach & lemon rice
Dessert: Coconut crème brûlée
Day 5
Breakfast: Omelets made to order with cheese, herbs, and seasonal vegetables
Lunch: Shrimp tacos with cabbage slaw and avocado-lime crema
Dinner: Chicken roulade with goat cheese, baby carrots, and herb jus
Dessert: Chocolate-dipped strawberries and pistachio shortbread
Day 6
Breakfast: Almond flour pancakes with maple syrup and berry compote
Lunch: Grilled vegetable and hummus wrap with arugula salad
Dinner: Lobster tail with garlic butter, corn purée, and grilled zucchini
Dessert: Lemon mousse with blackberry coulis
Day 7
Breakfast: Greek yogurt bar with toppings: nuts, seeds, honey, and fruit
Lunch: Cold soba noodle salad with edamame, carrots & sesame vinaigrette
Dinner: Braised short ribs with parsnip mash and glazed carrots
Dessert: Salted caramel pots de crème
Cirrus accommodates 6 pax in 3 queen cabins. Forward of the galley is the master, with a queen berth and a comfortable sofa. There is a lot of storage for guests and the head is large for a vessel of this size. The shower is oversized as well and separate.
Aft of the salon is a navigation station on the starboard side, aft of that is a day head and a convertible queen/twin cabin. The port side has a similar convertible cabin, and the head also has a shower which can be accessed from either the salon or the port cabin head.
The crew quarters are forward with a separate companionway entrance.
#Pax:6
Draft:9.1
Cabin Configuration:3Queen(s)
Wash Basins:3
TP in Heads:Yes
A/C:Full
Cruising Speed:5 knots
Length:68.6 Feet
Make:
Showers:2
Heads:0
Helipad:No
Engines/Generators:110hp Yanmar Diesel 50 or 60 Hz 60Hz
Max Speed:10 knots
Beam:17.10
# Cabins:3
Tubs:0
Elec. Heads:3
Jacuzzi:
Year Built:2024
Pref. Pick-up:
C. Permit:Not Included
Other Pick-up:
License:Not Included
Turn-around:
MCA Compliance:No
Salon Stereo:0
Device Hookups:
Deck Shower:Yes
Kosher:Inq
Hairdryers:Yes
Pets Aboard:No
Minimum Age:
Wheel Chair Access:No
Water Maker:YES
Sailing Instructions:
Salon TV:0
Hammock:
Bimini:Yes
BBQ:Yes
Nude:Inq
Guest Pets:0
Gym/Exercise:No
Inverter:Yes
Water Cap.:135
Internet Access:Onboard WIFI
Sat Tv:0
Windscoops:
Special Diets:Inq
# Dine In:
Guests Smokes:
Children Ok:0
Elevators:No
Voltages:
Stabilizers:No
Make purified drinking water?:
Re-usable water bottles:
Other Green Initiatives:
Dinghy hp:9.9
Sea Scooters:No
Wave Runners hp:0
Snorkel Gear:4
Wake Board:0
SU Paddle Boards:0
Boarding Ladder (Loc/Type):
Gear Type:
U/Water Camera:0
Kite Boarding:
Dinghy # pax:
Water Skis Adult:0
Kneeboard:0
Tube:0
Kayaks 1 Pax:0
Floating Mats:0
Beach Games:0
Rods:
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:0
Scurfer:0
Kayaks (2 Pax):0
Swim Platform:Yes
Fishing Gear:0
Fishing Permit :
Sea Bobs:No