AS YOU WISH
164' 1" Ft
$252,000 - $276,500 / per Week
Summer Base Port:
Nassau, Bahamas
Winter Base Port:
Bahamas / Caribbean
Price: $252,000 - $276,500 / Per Week
Length: 164' 1" Ft
Guests: 12
Speed: 24 Knots
Cabins: 7
Build year: 2011
Refit year: 2026
Crew: 11
King Cabin: 4
Queen Cabin: 0
Double Cabin: 4
Twin Cabin: 2
Single Cabin: 0
Pullman Cabin: 2
About AS YOU WISH
AS YOU WISH, one of the finest Westports ever built in 2011, boasts a stylish and spacious interior by Donald Starkey. Elegant contemporary décor creates a warm and inviting environment throughout the yacht. The large main salon is a comfortable gathering space complete with lounge seating, a modern entertainment system and a full formal dining table for 12.
AS YOU WISH can comfortably accommodate up to 12 guests in 7 staterooms. The private owner's deck is located starboard aft on the Bridge Deck and is complete with his and hers bathrooms with connecting shower and private balcony / outdoor seating area. There is a VIP Suite on the Main Deck with extra large ensuite along with a Twin VIP and a gym (convertible spa) both with full en suites. There are four guest staterooms below on the lower deck, all fitted with en-suite bathrooms. Other features include a massive selection of water toys and experienced crew of 11 who are passionate about creating a truly unique and special charter experience for every guest.
ACCOMODATIONS
BRIDGE DECK:
Master Stateroom - 1 King
MAIN DECK:
VIP - 1 King
Twin - 2 Singles
LOWER DECK:
VIP Port side - 1 King
VIP Starboard side - 1 King
Double - 1 Double, 1 Single, 1 Pullman
Twin - 2 Singles
WALK THROUGH:
MAIN DECK:
The main aft deck has a large dining table aft that can accommodate up to 16 guests with free-standing chairs. On the forward port side is a full-service bar with three bar stools and television fitted on the aft bulk head.
Entering through the double doors into the main salon, the windows on port and starboard side offer expansive views and natural light. A well-balanced asymmetrical seating arrangement provides a flexible and generous amount of seating, including personal seating options in the form of sofas and individual armchairs. Moving forward on the open floor plan you arrive at the dining area designed to accommodate up to 12 guests. To starboard is the main foyer entrance where there is a stairway that leads to both the Upper and Lower Decks.
Further forward, just past the Main Deck foyer, you will find a day head. Continuing along down the hall to starboard, you will find a gym that converts to a spa/massage suite with ensuite, the main deck VIP suite with the largest of marble-clad en suites and ultimately a Twin VIP with en-suite.
The galley also on the Main Deck is the source of meals to remember! It's spacious enough for a master chef and has a designated area for service preparation.
BRIDGE DECK & MASTER SUITE:
Going up the stairs from the Main Deck foyer you will arrive at the Bridge Deck foyer, which separates the pilot house, office, pantry and Captain's quarters forward from the Master Suite and Bridge Deck salon / sky lounge aft. Outside forward of the pilot house is a generous forward-facing sunpad.
Upon entering the Master Suite through double doors on the starboard side, you will find the walk-in closet forward. The room is tastefully decorated with a King-sized bed, neutral colored fabrics and a glass door that leads to a private balcony / outdoor seating area on the starboard side aft. Around the bed on the starboard side forward is a his and hers ensuite with a connecting marble shower.
Further aft of the master stateroom is the sky lounge, which if desired, principal guests can choose to use it as their own private lounge or keep it accessible for other guests to enjoy. The Bridge Deck salon houses a grand player piano and fireplace.
Continuing aft through the main sky lounge double doors, you will arrive at the bridge deck aft where guests can enjoy al fresco dining at a round table that accommodates up to 12 persons. There is a settee area aft with cocktail tables great for relaxing after a satisfying meal.
LOWER DECK:
There are 4 staterooms, which include: 2 King VIP suites on the port and starboard sides, a twin stateroom with a pullman and en suite, and a VIP stateroom with 1 Double bed, 1 single bed and a pullman on the forward port side with en suite - great for children!
SUN DECK:
The spacious sun deck offers a variety of options for al fresco lounging in and out of the sun. The center section is comprised of a counter top with 6 stools, an L-shaped sofa, 2 cocktail tables and 2 arm chairs. All the way forward is a large Jacuzzi with a wrap-around sunpad. The aft deck space is equipped with chaise lounge chairs for the those looking to enjoy the sun. This deck is accessed via the stairs on the port side leading up from Bridge Deck. A BBQ grill is conveniently located on the sun deck.
Optional sun shades for most exposed deck areas
INTERIOR AMENITIES:
Safes & Locations: 1 x Master Cabin & 1 x Vip Cabin
Pillows & Comforters: Matouk Libero 100% cotton percale shell hypoallergenic filled bedding
Linens: Matouk Essex Sierra 350 thread count long-staple cotton percale
Towels: Matouk Cairo 100% Long-staple cotton terry towels
Bathrobes: Cypress Hotel & Spa
Hair Dryers: Revlon, with a concentrator nozzle and diffuser attachments (1 x per Cabin Head (Bathroom)
Bathroom Toiletries: L’occitane shampoo, conditioner, body wash, body lotion, bar soap, hand soap, deodorant, shaving cream, and more. RiseWell toothbrush, toothpaste, floss, and mouthwash.
Seasickness: Reliefband Premier Pulse Seasickness Bands, Seabands, and medications available.
Sunscreen: Sun Bum SPF 15-70
Bug Spray: Kinfield.
Rain/Wind and Beach Apparel/Gear: Umbrellas, rain jackets
AS YOU WISH can comfortably accommodate up to 12 guests in 7 staterooms. The private owner's deck is located starboard aft on the Bridge Deck and is complete with his and hers bathrooms with connecting shower and private balcony / outdoor seating area. There is a VIP Suite on the Main Deck with extra large ensuite along with a Twin VIP and a gym (convertible spa) both with full en suites. There are four guest staterooms below on the lower deck, all fitted with en-suite bathrooms. Other features include a massive selection of water toys and experienced crew of 11 who are passionate about creating a truly unique and special charter experience for every guest.
ACCOMODATIONS
BRIDGE DECK:
Master Stateroom - 1 King
MAIN DECK:
VIP - 1 King
Twin - 2 Singles
LOWER DECK:
VIP Port side - 1 King
VIP Starboard side - 1 King
Double - 1 Double, 1 Single, 1 Pullman
Twin - 2 Singles
WALK THROUGH:
MAIN DECK:
The main aft deck has a large dining table aft that can accommodate up to 16 guests with free-standing chairs. On the forward port side is a full-service bar with three bar stools and television fitted on the aft bulk head.
Entering through the double doors into the main salon, the windows on port and starboard side offer expansive views and natural light. A well-balanced asymmetrical seating arrangement provides a flexible and generous amount of seating, including personal seating options in the form of sofas and individual armchairs. Moving forward on the open floor plan you arrive at the dining area designed to accommodate up to 12 guests. To starboard is the main foyer entrance where there is a stairway that leads to both the Upper and Lower Decks.
Further forward, just past the Main Deck foyer, you will find a day head. Continuing along down the hall to starboard, you will find a gym that converts to a spa/massage suite with ensuite, the main deck VIP suite with the largest of marble-clad en suites and ultimately a Twin VIP with en-suite.
The galley also on the Main Deck is the source of meals to remember! It's spacious enough for a master chef and has a designated area for service preparation.
BRIDGE DECK & MASTER SUITE:
Going up the stairs from the Main Deck foyer you will arrive at the Bridge Deck foyer, which separates the pilot house, office, pantry and Captain's quarters forward from the Master Suite and Bridge Deck salon / sky lounge aft. Outside forward of the pilot house is a generous forward-facing sunpad.
Upon entering the Master Suite through double doors on the starboard side, you will find the walk-in closet forward. The room is tastefully decorated with a King-sized bed, neutral colored fabrics and a glass door that leads to a private balcony / outdoor seating area on the starboard side aft. Around the bed on the starboard side forward is a his and hers ensuite with a connecting marble shower.
Further aft of the master stateroom is the sky lounge, which if desired, principal guests can choose to use it as their own private lounge or keep it accessible for other guests to enjoy. The Bridge Deck salon houses a grand player piano and fireplace.
Continuing aft through the main sky lounge double doors, you will arrive at the bridge deck aft where guests can enjoy al fresco dining at a round table that accommodates up to 12 persons. There is a settee area aft with cocktail tables great for relaxing after a satisfying meal.
LOWER DECK:
There are 4 staterooms, which include: 2 King VIP suites on the port and starboard sides, a twin stateroom with a pullman and en suite, and a VIP stateroom with 1 Double bed, 1 single bed and a pullman on the forward port side with en suite - great for children!
SUN DECK:
The spacious sun deck offers a variety of options for al fresco lounging in and out of the sun. The center section is comprised of a counter top with 6 stools, an L-shaped sofa, 2 cocktail tables and 2 arm chairs. All the way forward is a large Jacuzzi with a wrap-around sunpad. The aft deck space is equipped with chaise lounge chairs for the those looking to enjoy the sun. This deck is accessed via the stairs on the port side leading up from Bridge Deck. A BBQ grill is conveniently located on the sun deck.
Optional sun shades for most exposed deck areas
INTERIOR AMENITIES:
Safes & Locations: 1 x Master Cabin & 1 x Vip Cabin
Pillows & Comforters: Matouk Libero 100% cotton percale shell hypoallergenic filled bedding
Linens: Matouk Essex Sierra 350 thread count long-staple cotton percale
Towels: Matouk Cairo 100% Long-staple cotton terry towels
Bathrobes: Cypress Hotel & Spa
Hair Dryers: Revlon, with a concentrator nozzle and diffuser attachments (1 x per Cabin Head (Bathroom)
Bathroom Toiletries: L’occitane shampoo, conditioner, body wash, body lotion, bar soap, hand soap, deodorant, shaving cream, and more. RiseWell toothbrush, toothpaste, floss, and mouthwash.
Seasickness: Reliefband Premier Pulse Seasickness Bands, Seabands, and medications available.
Sunscreen: Sun Bum SPF 15-70
Bug Spray: Kinfield.
Rain/Wind and Beach Apparel/Gear: Umbrellas, rain jackets
- VIP cabin on main deck with stunning marble ensuite
- State-of-the-art gym with Technogym equipment and Peloton bike
- Under-the-Stars Cinema on the Sundeck Aft
- Non-stop action with n extensive water toy collection
- Flexible library-to-gym conversion offering an additional wellness or relaxation zone
- Versatile 7-stateroom layout, ideal for families or mixed groups
- Newly refitted in November 2024 by Patrick Knowles
- Private owner’s suite on upper deck with exclusive balcony and panoramic views
Born in South Africa, Trey developed a deep connection to the ocean from an early age, growing up with a father who was a commercial fisherman. He began working on boats in 2012, and over the course of his career has explored more than 56 countries, gaining extensive experience across a variety of vessels and maritime environments.
Trey now brings his expertise and dedication to keeping operations running smoothly in the engine room, earning a reputation for reliability and technical skill. When not on board, he enjoys rugby, fishing, spearfishing, and riding his motocross bike whenever he gets the chance.
Previous Vessels: M/Y PEGASUS V (80m), M/Y PARTY GIRL (62m), M/Y SOFIA (42m), M/Y FAR FAR AWAY (36m)
Trey now brings his expertise and dedication to keeping operations running smoothly in the engine room, earning a reputation for reliability and technical skill. When not on board, he enjoys rugby, fishing, spearfishing, and riding his motocross bike whenever he gets the chance.
Previous Vessels: M/Y PEGASUS V (80m), M/Y PARTY GIRL (62m), M/Y SOFIA (42m), M/Y FAR FAR AWAY (36m)
Trey Johnson
Chief engineer
Born in South Africa, Chase developed a passion for the ocean early in life, which naturally evolved into a career in yachting. After completing his formal maritime training and obtaining his MCA Master 3000GT, he embarked on a career that has taken him across the Caribbean, Bahamas, US East Coast, and Southeast Asia. Known for his calm leadership style and hands-on approach, Chase quickly moved up the ranks and earned a reputation for his ability to manage both high-pressure charters and complex shipyard periods with ease. In 2013, he served as First Mate aboard M/Y Tanvas throughout Southeast Asia, navigating challenging waters and remote destinations. He went on to hold senior positions on a range of high-profile vessels including M/Y Antares and M/Y Stay Salty, where he successfully ran over 28 trips annually—balancing demanding Owners’ schedules and back-to-back charters with precision. In recent years, Chase has provided relief and freelance Captain services for several yachts such as M/Y Kamakasa, M/Y South, and M/Y Chasing Daylight, while also assisting management companies with refits, Boss trips, and insurance claims. Most recently, he captained M/Y King Baby as Rotational Captain during a technically demanding period following a lightning strike. Throughout his career, Chase has been recognized for leading cohesive crews, delivering exceptional guest experiences, and maintaining high standards of safety, organization, and hospitality. When not on board, he enjoys staying active, traveling, and spending time with his wife in Fort Lauderdale.
Licenses/Certificates: MCA Master
Licenses/Certificates: MCA Master
Chase Cunningham
Captain
Jacob was a national dinghy racing competitor in his youth, sailing out of the Pleon Yacht Club. He spent 10 years in California’s
surfboard manufacturing industry, working with renowned brands such as Al Merrick and Pearson Arrow Surfboards. During that
time, he also worked part-time in the agriculture industry and developed a strong enthusiasm for gardening. Jacob has a deep
passion for the ocean and is excited to pursue a career in marine engineering. In his free time, he enjoys surfing, skating, hiking, and
swimming.
Licenses/ Certificates: Approved Engine Course 1&2, EMT Basic Training
Previous Yachts: M/Y MARIA (67m), M/Y SUR LA MER (44m), S/Y KOKOTEA (40m)
surfboard manufacturing industry, working with renowned brands such as Al Merrick and Pearson Arrow Surfboards. During that
time, he also worked part-time in the agriculture industry and developed a strong enthusiasm for gardening. Jacob has a deep
passion for the ocean and is excited to pursue a career in marine engineering. In his free time, he enjoys surfing, skating, hiking, and
swimming.
Licenses/ Certificates: Approved Engine Course 1&2, EMT Basic Training
Previous Yachts: M/Y MARIA (67m), M/Y SUR LA MER (44m), S/Y KOKOTEA (40m)
Jacob Fisher
Engineer
Born just outside Cape Town, South Africa, Calum has had a lifelong connection to the ocean, spending his youth surfing and fishing along the coast. This passion naturally led him to the yachting industry, where he began his career at the age of 19 and has since gained valuable experience on vessels around the world.
Calum is known for his genuine enthusiasm and dedication to creating unforgettable guest experiences, whether through watersports, fishing trips, or surfing adventures. Focused on progressing through the ranks, he continues to develop his skills and build a long-term career in yachting.
Previous Vessels: M/Y MLR (53m)
Calum is known for his genuine enthusiasm and dedication to creating unforgettable guest experiences, whether through watersports, fishing trips, or surfing adventures. Focused on progressing through the ranks, he continues to develop his skills and build a long-term career in yachting.
Previous Vessels: M/Y MLR (53m)
Calum Lockhart
Bosun
Bio: Jovelle was born in the Philippines and moved to Canada at the age of 15, bringing with her a strong sense of determination and a winning smile. Jovelle worked for five years in fast-paced restaurants and coffee-houses before, inspired by her aunt, a former chief stewardess, she began working on yachts. Although relatively new to yachting, Jovelle is eager to learn and excel in every challenge she encounters.
Licenses/Certificates: STCW
Previous Yachts: M/Y YOLO (39m), M/Y EL MIRAR II (33m), M/Y MARRYBELLE (25m)
Licenses/Certificates: STCW
Previous Yachts: M/Y YOLO (39m), M/Y EL MIRAR II (33m), M/Y MARRYBELLE (25m)
Jovelle Noella Diestro
Stewardess
Born in Maine, Calvin developed a love for the ocean and seafood while lobster fishing during his summers. He went on to graduate from the Culinary Institute of America and has since honed his culinary skills around the world, drawing inspiration from a variety of cuisines.
Calvin is passionate about creating flavorful, beautifully presented dishes, tailoring menus to guests’ tastes and dietary preferences. With extensive experience provisioning across the U.S., Alaska, the East Coast, the Caribbean, and the Mediterranean including a Transatlantic crossing he excels at maximizing galley resources and delivering exceptional dining experiences. When not in the galley, Calvin enjoys fishing and taking in the sea breeze on deck.
Previous Vessels: M/Y UNBRIDLED (58m), M/Y ABBRACCI (55m), M/Y ROCHADE (47m), M/Y FOCUS (46m), M/Y AT LAST (44m), M/Y PRAXIS (44m), M/Y CARYALY (44m), M/Y REDEMPTION (39m), M/Y SEA LEGEND (34m)
Calvin is passionate about creating flavorful, beautifully presented dishes, tailoring menus to guests’ tastes and dietary preferences. With extensive experience provisioning across the U.S., Alaska, the East Coast, the Caribbean, and the Mediterranean including a Transatlantic crossing he excels at maximizing galley resources and delivering exceptional dining experiences. When not in the galley, Calvin enjoys fishing and taking in the sea breeze on deck.
Previous Vessels: M/Y UNBRIDLED (58m), M/Y ABBRACCI (55m), M/Y ROCHADE (47m), M/Y FOCUS (46m), M/Y AT LAST (44m), M/Y PRAXIS (44m), M/Y CARYALY (44m), M/Y REDEMPTION (39m), M/Y SEA LEGEND (34m)
Calvin Stokes
Chef
Maria grew up in Colombia, spending most of her summers along the country's Caribbean coast. It was there, while working at a local hotel by the sea, that she discovered her passion for hospitality and life on the ocean.Her love for the sea and commitment to exceptional service have only grown since. Maria brings unwavering dedication and enthusiasm to her role, consistently striving to exceed guest expectations and create unforgettable experiences.
Licenses/Certificates: Food Safety L2, G.U.E.S.T Advance- Silver Service Course, PDSD
Previous Yachts: M/Y OCEAN VICTORY (140m), M/Y PARAMJAMUNA (50m), M/Y OCEANOS (49m)
Licenses/Certificates: Food Safety L2, G.U.E.S.T Advance- Silver Service Course, PDSD
Previous Yachts: M/Y OCEAN VICTORY (140m), M/Y PARAMJAMUNA (50m), M/Y OCEANOS (49m)
Maria Ocana
Stewardess
Originally from South Africa, Britt combines her passion for hospitality, wellness, and travel with over two years of yachting experience. Having studied Graphic Design and currently working towards her Personal Training qualification, she brings both creativity and discipline to life on board. Known for her bubbly personality and mathematical nature, Britt is committed to creating memorable guest experiences while maintaining the highest standards of service.
Brittany Brittany Foss
Stewardess
Originally from Mossel Bay, Alex has experience in commercial diving and working aboard a sailing catamaran. He is passionate about fitness, personal growth, and the yachting industry. Outside of work, he enjoys gaming, art, and music, which brings creativity and balance to his life. His long-term goal is to build a successful career, support his family, and create opportunities for those close to him. Alex aims to bring a positive attitude, professionalism, and teamwork to every vessel and crew he joins.
Alexander Fouche
Deckhand
Rene’t brings over 18 years of experience in the yachting industry, having worked on vessels ranging from 40m to 130m across both charter and private programs. She is an experienced and highly organized Chief Stewardess known for leading efficient interior departments while maintaining exceptional service standards in high-pressure charter environments and long-term cruising programs. Rene’t has extensive experience on explorer-style yachts and remote itineraries, supporting dive and surf based guest experiences in off-the-beaten-track destinations worldwide. Her leadership style is calm, professional and hands-on, with a strong focus on team morale, guest satisfaction, and operational efficiency. She is passionate about creating seamless guest experiences while mentoring junior crew and maintaining smooth interior operations.
Licenses/Certificates: ENG1, STCW, WSET Level 2 Wine Course, Powerboat Level 2, Watercraft Level 1, PADI Rescue Diver, Surf Instructor, Proficiency in Security Awareness, Designated Security Duties, Crowd Management, Food Safety & Hygiene Level 2
Previous Yachts: M/Y FARNIENTE (40m), M/Y NOMAD (55m), M/Y Lady B (53m), M/Y Lady S (47m), M/Y Belle Aimee / M/Y April (50m), M/Y Serene (130m), M/Y Aquila (50m), M/Y Mistral 55 (32m), M/Y Daniella (45m), S/Y Cool Cat (80ft)
Licenses/Certificates: ENG1, STCW, WSET Level 2 Wine Course, Powerboat Level 2, Watercraft Level 1, PADI Rescue Diver, Surf Instructor, Proficiency in Security Awareness, Designated Security Duties, Crowd Management, Food Safety & Hygiene Level 2
Previous Yachts: M/Y FARNIENTE (40m), M/Y NOMAD (55m), M/Y Lady B (53m), M/Y Lady S (47m), M/Y Belle Aimee / M/Y April (50m), M/Y Serene (130m), M/Y Aquila (50m), M/Y Mistral 55 (32m), M/Y Daniella (45m), S/Y Cool Cat (80ft)
Rene’t da Silva Domingues
Chief steward/ess
