Rates
High Rate: €52,000 per week
Low Rate: €42,000 per week
Min Rate:
44,000
Max Rate:
52,000
Currency:
EUR
Terms:
+ ALL
Season Name:Winter-2026/2027
Min Rate:
42,000
Max Rate:
42,000
Currency:
EUR
Terms:
+ ALL
Min Rate:
44,000
Max Rate:
52,000
Currency:
EUR
Terms:
+ ALL
Haute Cuisine Francaise - French Fine Dining
27 years old French private chef with over a decade of experience in fine gastronomy
His cuisine is defined by precision, restraint and a deep respect for the product
On board LEON, he composes menus that evolve with the season and the guest, without excess or artifice
Trained in the French culinary tradition, with a background in leading kitchens and full operational responsibility
His cooking favours clarity of flavour, balance and quiet sophistication
Equally comfortable with simplicity and refinement, from light Mediterranean lunches to structured evening dining
A discreet presence on board, operating with consistency and control in all conditions
His approach reflects a single standard: measured, exact and effortlessly refined
His last Restaurant : Le Golfe Pinarello, reviews 4.9 on trip advisor
- 2nd Best French chef student in gastronomy !!
Originally from the southwest of France, he is passionate about cooking and cars, and plays rugby.

Cyril E.
Chef
Camille is a versatile and dedicated Stew/Deck whose positive attitude and professionalism make her a valued member of LEON's crew. With experience aboard charter yachts up to 48 metres ( MY MAYVA wintering -MY ANNAMIA 4 months charter season ...), she combines impeccable guest service with practical deck operations, ensuring seamless support both on deck and in the interior.
Fluent in French and English, Deckhand Certificate in addition to her 250 kW Engineer Certificate, RYA Powerboat Level 2 and STCW qualifications. Her attention to detail, adaptability and warm personality contribute to delivering the high standard of service our guests expect aboard LEON.

Camille F.
Stew -deckhand
Joseph, 41 years old, is a combination of relaxed, energetic and enthusiastic person, since a very young age his eyes turn toward the sea. Navigating with his parents helped him to develop skills and seamanship and his nautical study in France, Gibraltar and England gave him the knowledge enabling him to run ships professionally and safely.
His passion of dedication to service and to the wellbeing of his guests will let you want to stay on board for longer, there is no short cut to achieve guest expectation. With him, the crew will work in a stimulating, positive and energetic atmosphere to unsure expectation is meet the safest way.
He has both experience in charter and private and understand the expectation and needs of both.
With excellent knowledge of Corsica, Sardinia, Sicily , Italy and south of France, he will share his favorite spot with you and explore some more.
Languages : English (native), French (native), Italian (fluent)

Joseph R.C
Captain
Accommodations
Looking for a yacht that consistently exceeds guests' expectations?
LEON delivers with an elite crew, refined French gastronomy, superb comfort and privileged access to the hidden gems of Corsica and Sardinia.
Registered under 24 meters, this 26 meters yacht is perfect for south of France, Corsica & Sardinia
Low consumption cruise available !
Key Features
Under 24 meters, can anchor everywhere in Corsica & SOF
Chef Haute cuisine Francaise, 2nd at the concourse Best Chef Student of France
Corsican Captain knows Corsica & Sardinia as the back of his hand
Large choices of water toys
Complete refit 2025
Seakeeper x 2
Low consumption cruise available
Toys
Tender with 50hp engine
Jetski x 1 (Subject to licence)
Wakeboard
Waterski
Seabob x 1
Towable tube x 1
Paddle x 2
Snorkelling set

BIZMAN-public.m4v
YACHT BIZMAN 2021
Channel: MOTOR YACHT
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