€14,000 - €15,000 / per Week
Summer Base Port: | Marina Athinon (SEF) |
Summer Operating Area: | Greece |
Winter Base Port: | Marina Athinon (SEF) |
Winter Operating Area: | Greece |
Price: €14,000 - €15,000 / Per Week
Length: 54.00 Ft
Guests: 4
Speed: 48 Knots Knots
Cabins: 2
Build year: 2002
Refit year: 2023
Crew: 2
King Cabin: N/A
Queen Cabin: N/A
Double Cabin: 1
Twin Cabin: 1
Rates are : Plus Expenses
N/A
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CAPTAIN
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STEWARD/DECKHAND
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
Cheesy American Pancakes with Bacon and Eggs:
Pancakes served with eggs, bacon, avocado, cheddar, and spinach leaves.
Avocado on Toast:
Avocado cream with olive oil, lime, cherry tomatoes, accompanied by three options: salmon, eggs, or mozzarella.
Scrambled Eggs:
Fluffy eggs with turkey, mushrooms, cherry tomatoes, cheese, and fresh basil.
Breakfast Burritos:
Burritos filled with omelet, cheese, sausage, cabbage, carrot, and mustard sauce.
Bagel:
Bagel topped with prosciutto, tomatoes, salad, and creamy cheese.
Belgian Waffles:
Customize with your choice of toppings: Maple syrup, Chocolate, Banana, Strawberries, Honey, or Peanut butter.
Chia Pudding:
Pudding served with fresh fruits, Greek yogurt, nuts, and a drizzle of honey.
Fruit Salad:
Fresh fruits tossed with cinnamon, honey, and your choice of Greek or coconut yogurt
Grilled Beef & Pork Steaks or Chicken:
Your choice of Grilled Beef and Pork steaks or Grilled marinated Chicken, prepared freshly onboard to your preferences.
Freshly Cooked Pasta:
Choose from Napoletana, Bolognese, Carbonara, or Pesto Genovese, prepared freshly according to your tastes.
Side Dishes:
Select from Greek salad, Caesar's salad, green salad, or Grilled vegetables to complement your meal.
No accommodations data available
#Pax:4
Draft:2.20
Cabin Configuration:1Double(s), 1Twin(s)
Wash Basins:2
TP in Heads:
A/C:Full
Cruising Speed:35 Knots
Length:16.70 Metres
Make:Pershing
Showers:2
Heads:0
Helipad:No
Max Speed:48 Knots
Beam:5.00
# Cabins:2
Tubs:0
Elec. Heads:2
Jacuzzi:
Year Built:2002
Dinghy hp:6 hp outboard engine
Sea Scooters:Yes
Wave Runners hp:0
Snorkel Gear:Yes
Wake Board:0
SU Paddle Boards:2
Boarding Ladder (Loc/Type):Yes
Gear Type:
U/Water Camera:0
Kite Boarding:
Dinghy # pax:
Water Skis Adult:0
Kneeboard:0
Tube:0
Kayaks 1 Pax:0
Floating Mats:0
Beach Games:0
Rods:
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:0
Scurfer:0
Kayaks (2 Pax):0
Swim Platform:Yes
Fishing Gear:0
Fishing Permit :
Sea Bobs:No
TENDER & WATERTOYS
3,00m Scorpion Tender with 6hp engine
2 x SUPs
1 x Sea Scooter
4 x Snorkel sets
3 x Inflatable watertoys
3 x watertoys for kids