$43,900 - $54,000 / per Week
Summer Base Port: | Nassau, The Bahamas |
Summer Operating Area: | Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI) |
Winter Base Port: | Hannah Bay Marina, Tortola |
Winter Operating Area: | Caribbean Virgin Islands (US/BVI), Bahamas, Caribbean Virgin Islands (BVI) |
Price: $43,900 - $54,000 / Per Week
Length: 68.00 Ft
Guests: 6
Speed: 23 Knots
Cabins: 3
Build year: 2023
Refit year: N/A
Crew: 2
King Cabin: 2
Queen Cabin: N/A
Double Cabin: N/A
Twin Cabin: 1
Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
Bahamas Rates are plus expenses.
2 Guests: $43,900 + 20% APA ($8,780) + 4% Bahamas Taxes ($1,756) + 10% Bahamas VAT ($4,390)
3 Guests: $43,900 + 20% APA ($8,780) + 4% Bahamas Taxes ($1,756) + 10% Bahamas VAT ($4,390)
4 Guests: $43,900 + 20% APA ($8,780) + 4% Bahamas Taxes ($1,756) + 10% Bahamas VAT ($4,390)
5 Guests: $43,900 + 25% APA ($10,975) + 4% Bahamas Taxes ($1,756) + 10% Bahamas VAT ($4,390)
6 Guests: $43,900 + 25% APA ($10,975) + 4% Bahamas Taxes ($1,756) + 10% Bahamas VAT ($4,390)
BVI Rates are Inclusive
2 guests $48,000
3 Guests $49,500
4 Guests $51,000
5 Guests $52,500
6 Guests $54,000
Christmas (Dec 20-27) & New Year (Dec 28-Jan4) $60,000 inclusive.
No Day Charters
The Owner prefers 7 nights but a minimum of 4 nights for all bookings.
48 hours preferred between charters or owner's use (not including drop off/pick up days)
OMAKASE will be based in Hannah Bay Marina, chartering the British Virgin Islands during the Winter and
will be based in Nassau, The Bahamas, during the summer.
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Captain
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Chef | First Mate
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
OMAKASE | Sample Menu
Breakfast
A fresh fruit platter, yoghurt and granola and baked goods are served with breakfast every day.
Traditional eggs benedict
Belgian waffles with maple-sriracha glazed bacon
Avocado sourdough toast with halloumi bits, garnished with alfalfa sprouts and sesame seeds (bacon optional)
Breakfast sandwiches: English muffin, sausage patty, American cheese & fried egg
Bagel board: a breakfast charcuterie of smoked salmon, deli meats, eggs, cucumber and tomatoes so you can build your own bagel
The family fry: a delectable and hearty spread served family style, including bacon, sausages, eggs, hashbrowns and toast
Vegetable or chorizo frittata topped off with fresh greens and a sprinkle of feta cheese.
Baked goods
Blueberry muffins
Chocolate muffins
Banana bread
Cinnamon apple turnovers
Pain au chocolat
Lunch
Serving styles at lunch vary. They may be plated or family-style, depending on the meal. With lighter, salad-based lunches, there will be accompanying dishes in the middle.
Crispy chicken Caesar salad with homemade dressing and focaccia
Med mezze - homemade hummus serves as the base for turkey meatballs, couscous/quinoa, served alongside halloumi cheese, a Greek salad and warm pita bread
Balsamic marinated steak salad with gremolata and homemade vinaigrette, grilled corn and garlic bread
Spicy tuna poke bowl: sushi rice, mango, cucumber, radish, carrot and sriracha mayo, topped with seaweed salad, crushed peanuts and sesame seeds
Pulled pork or slow-cooked, shredded chicken burrito bowl with all the trimmings
Mediterranean pearl couscous salad with sauteed king prawns
Freshly made fish cakes served with New Orleans remoulade, spicy corn salsa and fresh bread
Pizza day: a variety of pizzas are prepared from scratch and baked in our Ooni pizza oven
Appetizers
Served at cocktail hour with the captain's daily creation and will lead into dinner time
Fresh burrata caprese salad presented on a crostini and sprinkled with toasted pine nuts.
Sip-size cream of mushroom soup served with bread
A selection of antipasti and cheese
Seared scallops on a bed of silky parsnip puree
Satay chicken skewers
Bite-sized Moroccan meatballs
Entrees & Desserts
Gnocchi in a decadent, smooth butternut squash sauce with sage and crispy bacon
Tiramisu
Sweet potato puree with pistachio-crusted lamb rack served with charred brussel sprouts and a rosemary gravy served alongside
Baileys chocolate mousse
Panko-herb-crusted halibut with a zesty lemon and pea risotto
Key lime pie
Seared red snapper served on a bed of black rice, roasted red pepper sauce and broccolini.
Tres Leches cake
Poached lobster fettuccine, asparagus cream and baby sweet peppers
Raspberry Cheesecake
Grilled filet mignon with roasted garlic potato mash, honey-glazed roasted carrots and creamy peppercorn sauce on the side
Flourless chocolate cake with vanilla ice cream
Duck breast served with crispy, pan-fried gnocchi and sauce bigarade
Exotic panna cotta
Primary Wyoming King Stateroom
Featuring a Wyoming King Primary Stateroom (Bed Size 7ftx7ft) walk-around bed, reading lights, bedside USB and US plugs, a Fushion sound system, and a 32” smart TV. The stateroom has tinted, UV-rated windows and a luxurious ensuite with a walk-in shower, separate toilet, his and hers basins, cabinets, and vanity. The space is complete with a full-height closet and 6’8” headroom for added comfort.
VIP Stateroom
Equipped with a Wyoming King Primary Stateroom (Bed Size 7ftx7ft) walk-around bed, reading lights, bedside USB and US plugs, and a 32” smart TV. The stateroom also features tinted UV-rated windows and a luxury ensuite with a walk-in shower, separate toilet, basin, cabinets, and vanity. A full-height closet with 6’8” headroom provides ample storage.
Twin Stateroom
The Twin Stateroom (Convert to King Bed Size: 6.5ft x 6.6ft) with a walk-through center, reading lights, bedside USB and US plugs. It also includes tinted UV-rated windows, a walk-in shower, separate toilet, basin, cabinets, and vanity. The full-height closet with 6’8” headroom ensures convenience. The single beds can convert King Bed, though it reduces space, and the ensuite also functions as a day head.
Each Cabin is equipped with Hairdryers and stocked with Molton Brown toiletries.
#Pax:6
Draft:5
Cabin Configuration:2King(s), 2Single(s), 1Twin(s)
Wash Basins:4
TP in Heads:Yes
A/C:Full
Cruising Speed:18
Length:68 Feet
Make:Horizon
Showers:4
Heads:4
Helipad:No
Max Speed:23
Beam:24
# Cabins:3
Tubs:0
Elec. Heads:0
Jacuzzi:
Year Built:2023
Dinghy hp:100hp
Sea Scooters:No
Wave Runners hp:No
Snorkel Gear:Yes
Wake Board:Yes
SU Paddle Boards:Yes
Boarding Ladder (Loc/Type):
Gear Type:Trolling Rods & Casting Rods
U/Water Camera:Yes
Kite Boarding:No
Dinghy # pax:8
Water Skis Adult:Yes
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:No
Floating Mats:No
Beach Games:Yes
Rods:4
U/Water Video:Yes
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:Yes
16 feet Walker Bay Venture (100hp Honda outboard) 8 pax
2 x Seabobs
1 x Wakeboard
1 x Waterski's
2 x SUP
10 x Snorkelling Gear
1 x Fliteboard Pro
1 x Tube
2 x Bean Bags
Board Games: Bananagram, Backgammon, Cards, Uno, Upside Down Game, Exploding Kittens, Dominos, Yahtzee, This or That, Monopoly cards, Mini poker set and Codenames.
GoPro Hero 12 & drone
Swim Platform
Sun Awning with 3 Lounge Chairs
3 x Yoga mats
10' x 10' Bote Inflatable Hangout Water Hammock
2 x Inflatable Hangout Chair
Fishing Gear
2 x Trolling Rods
2 x Casting Rods