Born in Venice, Christian Rossini has dedicated his life to the sea, developing a deep passion for navigation and hospitality. With over 16 years of experience as a captain, he has extensive knowledge of the Adriatic and Tyrrhenian Seas, having navigated in some of the most prestigious yachting destinations, including Sardinia, Corsica, Saint-Tropez, Antibes, and Monte Carlo.

Christian’s career is marked by long-standing collaborations with renowned Italian entrepreneurial families, a testament to his professionalism, discretion, and reliability. His guests appreciate his positive attitude, meticulous attention to detail, and ability to create a safe and enjoyable experience on board.

A true nature lover, Christian finds joy in the sea as much as on land. In his free time, he enjoys mountain biking and fitness, embracing an active lifestyle that reflects his energetic and dedicated personality.

Francesco’s passion for the maritime industry began at a young age when he enrolled in the Nautical Institute at just 13 years old.
Upon completing his studies, he immediately embarked on a career at sea, quickly developing a deep appreciation for the profession.

He gained extensive experience in the charter sector, refining his skills and building a strong foundation in yacht operations. His time with Marfi Yacht Charter played a key role in his professional growth, providing valuable training and motivating him to achieve his Officer qualification. Over the past year, he has worked as a Shipping Officer, further enhancing his expertise in vessel management and maritime operations.

With a strong ability to work in a team and a natural spirit of adaptability, Francesco excels in dynamic environments. His commitment to safety, service excellence, and continuous improvement makes him a dedicated and reliable crew member, ensuring smooth and efficient onboard operations.

Anna Carlizza is a dedicated and detail-oriented stewardess with a warm, welcoming presence. Originally from Abruzzo, Anna combines her strong Italian roots with an international mindset, fluently speaking Italian, English, and German.

Known for her professionalism, discretion, and natural sense of service, Anna ensures that every guest feels comfortable and cared for on board. Her background in private yachting and luxury service environments makes her an asset to any crew, especially when it comes to creating a relaxed yet refined atmosphere. Whether she’s setting an elegant table, preparing a perfect morning coffee, or anticipating guests’ needs before they ask, Anna does it all with grace and a genuine smile.

A team player with a calm demeanor and excellent communication skills, Anna is committed to maintaining the highest standards in cleanliness, presentation, and guest satisfaction.

Serena Biondi is an experienced yacht chef with over six years at sea, combining strong galley management skills with versatility on deck. She has served on both motor and sailing yachts ranging from 22 to 120 feet, in private and commercial use. Serena has managed provisioning and galley operations for crews of up to six and guests up to ten, delivering fresh and balanced Mediterranean cuisine, with a focus on seafood, meat, and homemade pastries.

Her background includes positions as Chef, Cook/Hostess, and Deckhand, where she consistently supported mooring operations, transfers, and deck duties, demonstrating adaptability and teamwork. Serena is HACCP certified, trained in First Aid and STCW Basic Safety, and brings experience from both restaurants and yachts.

Known for her creativity, reliability, and calm approach even under pressure, Serena is described as determined, empathetic, and positive. She thrives in dynamic environments, ensuring high standards of food quality, guest satisfaction, and crew support.