€65,000 - €70,000 / per Week
Price: €65,000 - €70,000 / Per Week
Length: 79.00 Ft
Guests: 8
Speed: 14 Knots
Cabins: 4
Build year: 2016
Refit year: 2025
Crew: 4
King Cabin: 1
Queen Cabin: 2
Double Cabin: 1
Twin Cabin: 0
Single Cabin: 0
Pullman Cabin: 0
Rates are : Plus Expenses
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption.
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Crew Profiles
Captain: Grigoris Mazarakis
Grigoris Mazarakis
Captain
Triantafillos Pnevmatikos
Chef
Annet Rudenko
Stewardess
George Alexakis
Deckhand
Breakfast
Fresh Baked SourDough Bread
Variety of freshly baked croissants
Variety of milks (cow ,goat, almond etc)
Fresh orange juice
Fresh detox juice with mint lemon and ginger
Fresh variety of fruits platter
Variety of cold cuts platter
Pancakes with maple syrup
Scramble eggs
Benedict eggs
Appetizers & Salads
Greek salad
Saganaki feta cheese with honey and black sesame
Mushroom salad with aigina peanuts puree chorizo & coriander oil
Spinach salad with reggiano parmesan variety of cherry tomatoes and yuzu truffle dressing
Mix green salad with honey vinaigrette sweet fresh mango and almonds
Seabream ceviche with choclo corn
Causas with smoked chicken
Peruvian beef folders with chili bean sauce and pico de gallo
Jumbo prawns with olives and aji amarillo sauce
Prime beef tartare
Scallops with Crispy quinoa
Fresh oysters
Grilled chorizo with chimichurri sauce
Mediterranean octopus with miso aji panka & arugula
Lunch
Roasted lamb leg with Greek herbs and a variety of roots ( beetroots, potatoes, carrots,mashua ,topinambur)
Roasted baby rooster with baked potatoes thyme, garlic, and rosemary
Prime beef cuts of flap stake, picanha, tenderloin, ribeye
Roasted dentex with lemon and Greek herbs or the catch of the day
Spinach risotto or of your choice
Greek mousaka
Aglio e olio pasta
Revithada (cooked low and slow in clay pot chickpeas with Greek herds and local tomatoes)
Dinner
Orzo with shrimp and saffron
Squid stuffed with feta cheese and sweet red peppers
Grouper fish filet with kimchi
Penne with chicken mushrooms and truffle oil
Shrimps with curry and a variety of vegetables, & steamed basmati rice
Low and slow-cooked roast beef with pepper sauce
Roasted baby lettuce with spicy lemon sauce
Pasta alle vongole
Desserts
Brownies with salted caramel and vanilla ice cream
Super fluffy cinnamon rolls with sweet sour sauce and pecan
Apple tart
Grilled pineapple
Basque cheesecake
Lava cake with red fruits and raspberry ice cream
Master on main deck with direct access to outdoor Jacuzzi, two Queen staterooms, each en suite with spacious showers, toilet and ample storage in two closets and cabinetry. Aft in the starboard hull 2-3 more guests can find accommodation in a double bed with pullman bunk, also with en suite facilities.
#Pax:8
Draft:4.8
Cabin Configuration:1King(s), 2Queen(s), 1Double(s)
Wash Basins:0
TP in Heads:
A/C:Full
Cruising Speed:12
Length:79.4 Feet
Make:
Showers:0
Heads:0
Helipad:Yes
Max Speed:14
Beam:31.2
# Cabins:4
Tubs:0
Elec. Heads:0
Jacuzzi:1
Year Built:2016
Dinghy hp:300 Hp
Sea Scooters:Yes
Wave Runners hp:0
Snorkel Gear:Yes
Wake Board:Yes
SU Paddle Boards:2
Boarding Ladder (Loc/Type):Stern/Hydraulis
Gear Type:
U/Water Camera:0
Kite Boarding:
Dinghy # pax:10
Water Skis Adult:Yes
Kneeboard:0
Tube:Yes
Kayaks 1 Pax:0
Floating Mats:0
Beach Games:Yes
Rods:
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:0
Scurfer:0
Kayaks (2 Pax):1
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:Yes
North Star 8m Tender w/ 300HP (2024)
2 x SEADOO-SPARK 2024 & 2025
2 x E-foil
2 x Inflatable Paddle Boards
2 x Kayak
2 x Sea Scooter
2 x Sea bob
2 x SUP
Snorkeling gear
Fishing gear
“Big Mable” -Towable (inflatable) 2-3 seater
Floating Island (critter free net bottom)
Wakeboard
Water Skis
Beach Toys
Diving equipment for licensed operators upon request (8, except wet suits) and to be arranged with local dive centres
Board games: Backgammon, Battleship, Cards Against Humanity, Chess, Clue, Connect4, Cranium, Domino, Double Bananagrams, Exploding Kittens, Jenga, Left Center Right, Monopoly, Pass the Pigs, Phase 10, Pocker, ScatterGories, Scrabble, Sequence, Shells, Sorry, Taboo, Trivial Pursuit, UNO, Watch Ya Mouth, What Do You Meme, Yahtzee
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
REFIT DETAILS: (2025)
2025
Interior Upgrades
•â â Kitchen Refit: A complete modern makeover for a state-of-the-art culinary experience.
•â â Saloon Transformation: Enjoy a fully reimagined saloon, now featuring a spacious new dining area for 10–12 guests.
•â â Ambiance Enhancements:
– Experience the warmth of a new vaporized fireplace with a refreshed color scheme.
– Upgraded ceiling blinds in the cabin add elegance and comfort.
Wall & Marble Finishes
•â â Marble Revamp: Complete renewal of all marble surfaces.
•â â Wall Lighting: A chic new light installation on the marble wall to elevate the ambiance.
Exterior Enhancements
•â â Deck & Walkways:
– Step onto a pristine new teak deck.
– A sleek, new black hatch flash mount improves mobility on the catwalk.
•â â Lighting & Sound:
– Enjoy ambient evenings with a new indirect step light and starlight ceiling light.
– A fresh set of speakers sets the perfect mood.
•â â Style & Comfort:
– A new fenders
– Relax in brand new dining chairs and a refitted jacuzzi (with an upgraded pump heater).
– New cushions add the finishing touches.
Gangway Upgrade
•â â Telescopic Gangway: Introducing a brand new 4-meter cast telescopic gangway for smooth and stylish boarding.
Fly Bridge Features
•â â Flooring: A new seadeck floor on the fly bridge—cool, soft, and even perfect as a daytime dance floor.
•â â Entertainment:
– Enjoy an outdoor cinema experience with the high-grade AWOL 300 projector.
– Sing along with a state-of-the-art karaoke system that connects seamlessly to the screen.
Toys & Leisure
•â â Water Adventures:
– Paddle away with a new SUP.
– Relax on a 3-person towing sofa.
– Dive into fun with a vibrant yellow Seabob F5 and a 3-person Jetski Trix.
– Explore underwater with a complete set of 10 diving equipment pieces.
Additional Enhancements
•â â Beach Setup: Elevate coastal dining with a stylish tent table, outdoor fridge, BBQ, and comfortable chairs—perfect for a beach dinner or lunch.
•â â Performance Upgrades:
– Benefit from improved cooling with two new air conditioning units.
– Enjoy smooth sailing with a full refit for the engine and gear, plus comprehensive hull and bottom work.