$62,000 - $64,500 / per Week
Summer Base Port: | BVI |
Summer Operating Area: | Caribbean Virgin Islands (BVI) |
Winter Base Port: | BVI |
Winter Operating Area: | Caribbean Virgin Islands (BVI) |
Price: $62,000 - $64,500 / Per Week
Length: 74.00 Ft
Guests: 8
Speed: 24 knots Knots
Cabins: 4
Build year: 2018
Refit year: 2021
Crew: 3
King Cabin: 4
Queen Cabin: N/A
Double Cabin: N/A
Twin Cabin: 1
Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
5 night minimum required
Full Board Only
⚓SPECIAL OFFER:⚓ Take $10,000 Off SeaGlass for New Charters Booked and Scheduled Through June 2025. BVI | 7 nights | Full Board Only
2025/26 season availability/location to be confirmed.
Christmas & New Years weeks - two separate weeks, BVI based. 7 Night Minimum
Xmas charters must end by the 27th of December, New Years cannot begin earlier than the 29th of December
Christmas Up to 8 guests: $73,500 inclusive
New Years Up to 8 guests: $73,500 inclusive
Not Available for Charter in the US.
2024/25 Season Seaglass will be available in the BVI with inclusive rates starting November 2024 until 1 July 2025
PLEASE INQUIRE first for 2025/26 availability and location
Not available for charter in the US
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BVI Charter Yacht Show
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.
APRIL TREMBATH
CHEF
BREAKFAST
Breakfast is served with a selection of fresh breads, spreads, fruits, yoghurts, cereals, tea, coffee & fruit juices every morning
Wild Alaskan Salmon Benedict w/ Homemade Hollandaise
Greek Yoghurt Breakfast Bark w/ Fruit, Toasted Almonds & Honey
Belgian Waffles w/ Bacon, Maple Syrup & Bananas
Huevos Rancheros Tostadas w/ Mini Chorizo & Fresh Guacamole
Classic Crepes Suzette w/ Grand Marnier & Orange Zest
Creamy Eggs Florentine w/ Sauteed Dijon Spinach, Crumpets & Bacon
LUNCH
Tuna & Avocado Sushi Stack w/ Spicy Sriracha Sauce
Salmon Sliders w/ Yoghurt, Cucumber & Dill Dressing
Creamy Chicken Pot Pies w/ Garden Greens & Balsamic Glaze
Thai Chilli Chicken Satay w/ Spinach & Mandarin Salad
Seared Yellowfin Tuna Nicoise w/ Soft Boiled Eggs & Baked French Loaf
Asian Citrus Prawns w/ Creamy Red Cabbage Coleslaw
SNACKS
Mini Taco Bites w/ Guacamole & Salsa
Baked Potato Croquettes w/ Spicy Fondue
Oven Roasted Beetroot Hummus w/ Crudites & Freshly Baked Bread
Sushi Medley w/ Wasabi, Soy Sauce & Ginger
Coconut Meatball Poppers w/ Creamy Peanut Sauce
Charcuterie Board w/ Premium Selection from the Delicatessen
APPETISER
Seared Scallops on an Edamame Foam
Caramelised Brie & Onion Tart w/ Mesclun Greens
Prosciutto Asparagus Puff Pastry w/ Garlic Butter
Grilled Watermelon & Feta Salad w/ a Balsamic Reduction
MAIN
Pork Tenderloin w/ Orange Brandy Jus w/ Kumara Puree & Broccoli Rabe
Edamame Risotto w/ Wild Mushrooms and Mesclun Salad
Lobster Linguine Haddock w/ a White Wine Rose Sauce
Filet Mignon & Prawn Vermicelli Sarong w/ Red Wine Reduction & Garlic Potatoes
Haddock, Poached Eggs & Crushed Potatoes w/ a Mustard Beurre Blanc Sauce
DESSERT
Frangelico Chocolate Ganache w/ Berries & Homemade Ferrero Roches
Mini Blueberry Pies w/ Vanilla Bean Ice Cream
Pina Colada Cake & Cocktail w/ Rum Floater
Vanilla Bean Panna Cotta w/ Berry Coulis & Maple Toffee Crisp
Key Lime Piew/ Cream & Lime Zest
Bananas Foster w/ a Creamy Baby Guinness
All menu items are subject to availability at local supermarkets and may change dependent on stock available.
SEAGLASS 74 offers her guests bespoke comfort and room in a main-deck primary king suite, two forward king suites, and an amidships convertible twin -OR- king suite.
#Pax:8
Draft:6
Cabin Configuration:4King(s), 1Twin(s)
Wash Basins:4
TP in Heads:
A/C:Full
Cruising Speed:18 knots
Length:74 Feet
Make:Horizon
Showers:4
Heads:4
Helipad:No
Max Speed:24 knots
Beam:28.4
# Cabins:4
Tubs:0
Elec. Heads:4
Jacuzzi:
Year Built:2018
Dinghy hp:100Hp
Sea Scooters:Yes
Wave Runners hp:No
Snorkel Gear:Yes
Wake Board:Yes
SU Paddle Boards:2
Boarding Ladder (Loc/Type):Stern
Gear Type:Trawling and bottom
U/Water Camera:0
Kite Boarding:
Dinghy # pax:8
Water Skis Adult:Yes
Kneeboard:Yes
Tube:Yes
Kayaks 1 Pax:0
Floating Mats:Yes
Beach Games:Yes
Rods:2x Trolling 2x Spinning
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:0
Scurfer:0
Kayaks (2 Pax):0
Swim Platform:2
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:No
4 water scooters
Floating Island
2 x SUPs
Masks, Snorkels, Fins
1 x tow ring, 1 x tow hot dog
Water skis/mono + pair
Wakeboard
Giant super noodles