€35,000 - €42,000 / per Week
Summer Base Port: | ATHENS |
Summer Operating Area: | Greece |
Winter Base Port: | ATHENS |
Winter Operating Area: | Greece |
Price: €35,000 - €42,000 / Per Week
Length: 60.00 Ft
Guests: 6
Speed: 9 Knots
Cabins: 3
Build year: 2025
Refit year: N/A
Crew: 3
King Cabin: N/A
Queen Cabin: 3
Double Cabin: N/A
Twin Cabin: N/A
Rates are : Plus Expenses
Athens/Marina Nea Peramos based.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
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Captain
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Chef
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Deckhand
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MENU
Day 1
Welcome
Tartlets stuffed with cheese and pastrami
Tempura shrimp with orange jam
Pastrami veal
Mortadella with pistachio
Louza Tinos
Dried fruit
Snacks
Tortillas with grilled chicken / Avocado/tomato/Iceberg/Red pepper pesto
Or
Cheese plate / San Michalis Syros / Aged Anthotyro / ''Ladotiri'' Andros / touloumotyri Naxos / ''Graviera'' Tinos / ''Niotiko'' Ios / Crackers made of unleavened sourdough
Dinner
Salad with purslane / Xinomyzithra / Tomato/Cucumber
Mushrooms with wild greens
Olive oil beans / ''Anthotyro'' cream/herbs oil
Crème Brule
Day 2
Breakfast
Breakfast tray (jams, honey, yoghurt, etc.)
Scrambled eggs/kneaded bread / Katiki Domokos / rocket
Vanilla Cookies
Lunch
''Almira'' salad / tomato /potato chips/feta cream
Zucchini balls/sour cream / paprika oil
Beef Stew / mashed potatoes
Dinner
Mixed salad / Grilled nectarines /'' Anthotyro''
Stuffed grape leaves / tahini cream
Fish of the day saute / puree Finocchio/Lemon and oil cream
Lemon tart
Day 3
Breakfast
Breakfast tray
Fried eggs / bacon/''Tsalafouti''/toasted bread
Pancakes / maple syrup/Forest Fruits
Lunch
Greek salad
Pie with wild mushrooms/sun-dried tomato/Wild greens/ Smoked cheese
Moussaka
Or
Deconstructed pastitsio
Dinner
Salad with rocket leaves/baby spinach/escarole/grilled ''Manouri'' / Nuts/Dried fruit
Terrine with mousse from ''Katiki Domokou'' / ''Kopanisti'' Mykonos / Fresh aromatics
Ossobucco with orzo Milanese / Wine Sauce
Deconstructed Millefeuille
Day 4
Breakfast
Breakfast tray
Eggs Benedict/Smoked turkey / Hollandaise sauce
Banana Bread
Lunch
Green salad with aged vinegar dressing/fresh herbs
Feta Bouyiourdi
Stuffed vegetables
Dinner
Caprese salad/Cherry tomatoes/Vasil pesto
Tomato gaspaccio / Basil sorbet
Pappardelle with sage / Wild mushrooms
Orange pie / Vanilla ice cream
Day 5
Breakfast
Breakfast tray
Greek omelette
Vanilla cake
Lunch
Dakos / Carob nuts / Capers
Bruschetta with anchovy marinated / Tomato Jelly/Lemon and olive foam
Day fish plaki / Seasonal Greens
Dinner
Mixed salad / Seasonal fruit /'' Gylomeni manoura'' Sifnos
Stuffed courgettes
Zygouri / French fries / ''Xinotyro'' Naxos
Deconstructed ekmek / Sweet rose / Pistachio of Aegina
Day 6
Breakfast
Breakfast tray
Avocado toast / poached egg/crispy bacon
Peanut butter Cookies
Lunch
Colorful salad with lentils/''Anthotyro'' / Orange fillet
Syros sausage / Santorini Fava / Confit cherry tomatoes
Roast pork / Mustard sauce / Baby potatoes
Dinner
Salad With Kale / Walnuts / ''Arseniko'' Naxos
Grilled talagani / Kadaifi / Orange Marmalade/Pistachio
Balotina chicken / ''Graviera'' Syros / Sun Dried Tomato Pesto/carrot puree
Pear tart / ''Anthogalo'' ice cream
Day 7
Breakfast
Breakfast tray
Eggs Kayana / Feta / Kneaded bread
Crepes with honey/Cinnamon / Chia seeds
Lunch
Tabbouleh salad
Feta croquette/Tomato jam
Octopus Orzo
Dinner
Salad with lettuce / Grapes/Gorgonzola/Crispy prosciutto
Tartar " Lachanodolmas’
Tenderloin sauté/Sweet potato puree
3 Cabins, 1 master and 2 guests (1,6 x 2)
Master with walk-in closet
Safe in master cabin
Smart TV 55" in saloon
Amenities: Shampoo - conditioner - body was - body lotion
hairdryers (3)
Steamers (3)
#Pax:6
Draft:5.2
Cabin Configuration:3Queen(s)
Wash Basins:3
TP in Heads:Yes
A/C:Full
Cruising Speed:7
Length:60 Feet
Make:Sunreef Yachts
Showers:3
Heads:0
Helipad:No
Max Speed:9
Beam:33.4
# Cabins:3
Tubs:0
Elec. Heads:3
Jacuzzi:
Year Built:2025
Dinghy hp:90 HP
Sea Scooters:No
Wave Runners hp:0
Snorkel Gear:Yes
Wake Board:Yes
SU Paddle Boards:Yes
Boarding Ladder (Loc/Type):Hydraulic
Gear Type:Yes
U/Water Camera:0
Kite Boarding:
Dinghy # pax:6
Water Skis Adult:Yes
Kneeboard:0
Tube:Yes
Kayaks 1 Pax:No
Floating Mats:0
Beach Games:0
Rods:
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:0
Windsurfer:0
Scurfer:0
Kayaks (2 Pax):Yes
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:Yes
Highfield Tender - 4,60 Sport with 90HP
Seabob (2)
Snorkelling Equipment
Fishing Gear
SUP (2)
Kayak (2)
Towable Couch
Wakeboard
Waterskiing
*All particulars are given in good faith and are believed to be correct, but cannot be guaranteed.