Ben is a dedicated and hardworking deckhand currently enjoying his fourth
season in the yachting industry. Having gained valuable experience aboard
yachts up to 30 meters, he has developed strong deck operation and navigation
skills while maintaining the highest standards of safety and guest service.
A native French speaker with a working knowledge of English, Ben is always
eager to assist guests and support the crew. Passionate about watersports, he
is particularly skilled in handling jet skis and water toys, helping guests enjoy
every aspect of life on the water. His positive attitude, reliability, and enthusiasm
make him a valuable member of the team and a pleasure to have on board.

Benjamin Malagoli
Deckhand
Born in Africa, Captain Fabrice developed a deep connection with the sea from an
early age, learning to sail in the waters that first inspired his passion for yachting.
With more than ten years of professional experience, he has built an impressive
career commanding luxury yachts between 25 and 35 meters.
Fluent in French, English, Italian, and German, Fabrice effortlessly connects with
guests from around the world, ensuring a welcoming and personalized experience
on board. Known for his calm leadership, exceptional seamanship, and attention
to detail, he combines safety, professionalism, and hospitality to create
unforgettable journeys at se

Fabrice Bordes
Captain
Katie is a British Stewardess with a strong background in childcare,
hospitality and paediatric healthcare. With five years of healthcare
experience, most recently in a paediatric emergency department, she brings
calmness, responsibility and excellent attention to detail onboard. Katie has
also worked as a private travel nanny and ski nanny across the UK and
Europe, supporting families and children with professionalism and care.
Alongside her nannying experience, Katie has completed superyacht interior
training, including housekeeping, laundry, service, floristry, barista and
cocktail training. She has also gained onboard experience as an interior
stew on a 27m motor yacht in Antibes. Organised, caring and highly
motivated, Katie is focused on delivering a warm, safe and high-standard
experience for guests.

Katie Bache
Chief Stew
Born and raised in South Africa, Grey is a formally trained chef who honed
her craft through extensive experience working on day charter catamarans
for private clients. Her background in the yachting industry has equipped her
with the precision and adaptability required for high-end hospitality.
Currently, she serves as a charter chef operating primarily in the
Mediterranean, where she is known for delivering exceptional culinary
experiences to luxury yacht guests. Further distinguishing her expertise,
Grey is currently in training to represent South Africa as a competitor in the
prestigious IKA/Culinary Olympics held in Stuttgart in 2028.