Katrin is originally from Java Island. Before joining BLEU DE NIMES, she completed her level 2 hotel diploma and gained experience as a hotel bar waitress and table service onboard passenger ships. Katrin is a committed member of the BLEU DE NIMES team.
Katrin Puspita Ayu
Stewardess
Originally from Burgas, Zhivko graduated from the Chef school in Bulgaria and is a specialist in cooking fish and the Balkan culinary culture. He has been working with on board BLEU DE NIMES since 2017. Zhivko has gained his experience working closely with other chefs, following professional courses at the “Accademia Italiana Chef" in Genoa, and specializing in Asian food. Zhivko and Selene are the perfect team.
Zhivko Popov
Chef
After graduating from Istanbul Maritime Faculty University, he started his engineering career in 2000. Since 2009, is an unlimited chief engineer on chemical tankers. He worked on BLEU DE NIMES in 2021 and returned in 2023. Hakan is a smiley person, a good leader, works well in a team and is always careful of guests' needs.
Hakan Benzetiroglu
Chief engineer
Silvano was born in the thriving seaport of Genova, where for several years, worked on a fishing boat and developed his nautical skills. He started yachting ten years ago and joined BLEU DE NIMES in 2021.
Earnest and professional, Silvano is a polite and humble person.
Silvano Chiappe
Deckhand
Gresica is originally from Java Island. Prior to joining BLEU DE NIMES, she gained experience in housekeeping roles at various hotels. Known for her kindness and attentiveness, she always strives to meet the needs of every guest.
Gresica Anjel Kusuma
Housekeeping Stewardess
Originally from Izmir, Nurcan previously worked as a waitress and barmaid. She is known for her precision, strength, and dynamic nature.
Nurcan Savci
Laundry Stewardess
Roop is originally from India and has been working on board BLEU DE NIMES for two years as an aid cook where he helps the chef in the galley.
Roop also holds a license as a small craft captain and if necessary, during long navigations, he helps the deck crew.
Roop Singh
Aid Cook
Originally from Kho Samui Island, Thailand, Kittiya previously worked as a masseuse in Spa resorts. Kittiya enjoys taking care of guests on board BLEU DE NIMES. She also helps the other stewardesses in housekeeping. Kittiya specialises in:
BEAUTY TREATMENTS:
• Relax Body brushing
• Anti-age Body brushing
• Body Brushing – peeling
• Body scrub
CLASSIC TREATMENTS:
• Anti-stress massage
• Swedish classic massage
• Sport massage
• Stretch and tone massage
FAST TREATMENTS:
• Cervical massage
• Back massage
• Foot massage
• Legs drainage massage
• Detox stomach massage
THERAPY TREATMENTS:
• De contracting Therapy
• Lymphatic drainage
THERAPY
TREATMENTS:
Decontracting Therapy
Lymphatic drainage
Kittiya Sudaree
Housekeeping Stweardess & Masseuse
Originally from Kathmandu, Renu graduated from university as an accountant. After university, she worked in hotels as a receptionist before working on a cruise ship as a bar waitress. In 2021, she worked in a hotel Spa as a masseuse. Renu specialises in therapeutic massages and postural massages such as:
BEAUTY TREATMENTS:
• FACE –V anti-age face
• Anti-age Body brushing
• Body Scrub
CLASSIC TREATMENTS:
• Anti-stress massage
• Swedish classic massage
• Sport massage
• Stretch & tone massage
• Deep tissue massage
FAST TREATMENTS:
• Cervical massage
• Back massage
• Foot massage
• Legs drainage massage
• Detox stomach massage
Renu Gurung
Service Stewardess & Masseuse
Oguz is from Izmir. Before starting his life at sea, he was involved in the carpentry industry, and he was familiar with construction and maintenance, including varnishing painting, and carpentry jobs. He started his career at sea in the Naval service; he was privileged to be appointed as a pilot to the Admiral’s boat. Oguz has worked with the captain since 2004 and joined BLEU DE NIMES in 2007 as a bosun and was part of the crew during the Tropics World trip. later, he acquired his MCA Chief Mate 3000 gross ton license and aims to get his captain’s license soon. Oguz also holds an unlimited commercial captain’s license. On-board BLEU DE NIMES, he is responsible for the tender fleet and other watersport equipment. In his free time, he enjoys fishing and spearfishing. He also speaks excellent English and good Italian.
Oguz Aybek
Chief Officer
Price: €490,000 - €490,000 / Per Week
Length: 237' Ft
Guests: 28
Speed: 15 Knots
Cabins: 13
Build year: 1980
Crew: 23