Andrea is a professional Chef with a distinguished background in gourmet dining, luxury hospitality, and high-end private yachting. He specializes in full galley management, including the creation of bespoke menus tailored to the most discerning VIP guests. With experience on prestigious yachts such as Big Five and Anvilugi, Andrea is known for his absolute discretion, flexibility, and ability to maintain the highest standards of quality and service in demanding international environments.

Gianni is a highly experienced and versatile Captain with a career spanning over three decades in the maritime industry. Born in France and raised in Italy, he offers a unique multicultural background and speaks perfect French, Italian, and excellent English. He has successfully managed both private and charter vessels ranging from 24 to 40 meters, demonstrating expert knowledge in yacht operations, maintenance, and crew management. Known as a dedicated problem solver, Gianni is committed to providing high-end service and creating a harmonious environment on board that ensures guest satisfaction and crew longevity.

Summary

Philippe is a highly accomplished maritime professional with over 25 years of experience in the luxury yachting industry. Having spent the majority of his career as a Captain on vessels up to 30 meters, he brings an unparalleled level of technical expertise, operational leadership, and safety awareness to the crew. His extensive background includes comprehensive budget management, crew coordination, and hands-on maintenance. Philippe is defined by his professional rigor, discretion, and a steadfast commitment to the safety of guests and the vessel.