Originally from South Africa, Laine's passion for hospitality began at a young age while helping in her family's restaurants. Growing up in that environment inspired her love for creating warm, welcoming experiences. She later moved to London to broaden her expertise, working at prestigious venues and events, and spent time at the beautiful Three Choirs Vineyards located in the Forest of Dean, Gloucestershire’, UK.
Previous yachts:
» M/Y CARPE DIEM (30m)

Laine Deacon
Stewardess
Justina is an experienced and dynamic Chief Stewardess with a solid foundation in luxury service and guest relations. She holds a degree in Hotel Management and Tourism from Germany and brings extensive experience from high-end establishments across Europe. Fluent in six languages, she easily connects with guests from around the world, ensuring seamless and personalized service on board C2.
Her passion for travel, sports, and yoga, combined with her extroverted and positive nature, creates a warm and energetic atmosphere for both guests and crew.
Previous Yachts
» M/Y WHISPERING ANGEL (36m)
» M/Y AVATAR (33m)

Justina Katinaite
Chief steward/ess
Originally from Canary Islands, Hector developed a strong connection to the sea from a young age, with passion for sailing, fishing, and watersports. His experience working across the Mediterranean and Caribbean, including Atlantic crossings, has helped him build solid seamanship skills and a hardworking, adaptable mindset. With experience on both private and charter yachts, Hector is confident in deck operations, tender driving, docking assistance, maintenance, painting, and watersports support. His hands-on attitude, eagerness to learn and calm approach make him a reliable and positive member on board C2.
Previous yachts
M/Y ETERNITY (50m)
M/Y CAMILA (50m)
S/Y NALANI (24m)

Hector Ramos
First Officer
Chef Ricardo trained at the Basque Culinary Center and has a strong background in fine dining, private gastronomy, and luxury yachting. He is the founder and Head Chef of "Idilio Cocina y Vino" in Palma de Mallorca, recognized among Spain's Top 100 restaurants (The Fork). With experience as both a private chef and on board, Ricardo creates tailored dining experiences adapted to each guest's preferences. His cuisine is refined yet approachable, always focused on quality ingredients and memorable moments. Calm, organized, and highly adaptable, he brings a positive attitude on board C2 and ensures an exceptional culinary experience for all charter guests.
Previous yachts
M/Y PERSHING (25m)

Ricardo Navarro
Chef
Captain Matias began his career on M/Y TRAVELIN LADY in 2012 as deckhand, then First Officer, on a whale watching yacht in the south of Tenerife, where he developed his navigational guard tasks and maintenance. Since then, he has built over a decade of experience in the charter sector and a deep passion for watersports. His extensive knowledge of coastal destinations and local waters ensures safe and memorable voyages for all guests.
Combining his adept handling of various sea conditions with a strong focus on guest comfort and satisfaction, Matias has earned a reputation for excellent customer service. His commitment to safety and personalized service guarantees exciting and unique experiences for everyone on board C2.
Previous Yachts
» M/Y BELISA (33m)
» M/Y SKIANT (32m)
» M/Y GOLD BLACK (30m)
» M/Y SENSATION (22m)
» M/Y TRAVELIN' LADY (20m)

Matias Gendre
Captain
Xavi was born on the Levante coast in Barcelona. His passion for the sea began young, especially with sport fishing and sailing. With 11 years of experience in the yachting industry and extensive navigation across Europe, the Black Sea, the North Sea, the East Coast of the United States, Canada, the great Lakes and the Caribbean, Xavi is a highly qualified First Officer.
An enthusiast of watersports, adventure and skiing Xavier is an excellent companion for your maritime adventures on board C2.
Previous Yachts
» S/Y PAZ (43m)
» S/Y EYSYDOS (30m)
» M/Y NUEVA CASSIMIRA (15m)

Xavi Canals
Chief engineer