Cala di Luna
73' 2" Ft
€33,000 - €40,000 / per Week
Summer Base Port:
Marina Ibiza , Ibiza, Balearics - Spain
Winter Base Port:
Marina Ibiza , Ibiza, Balearics - Spain
Price: €33,000 - €40,000 / Per Week
Length: 73' 2" Ft
Guests: 8
Speed: 34 Knots
Cabins: 4
Build year: 2010
Refit year: 2026
Crew: 3
King Cabin: 0
Queen Cabin: 1
Double Cabin: 2
Twin Cabin: 1
Single Cabin: 0
Pullman Cabin: 2
About Cala di Luna
CALA DI LUNA is probably one of the most versatile yachts in the Balearic islands; she blends comfort, speed and amazing amenities all into one. 3 decks built and finished with exquisite materials, which along with a superb distribution make CALA DI LUNA unique. She has four very well equipped double cabins all with en-suite facilities and is able to sleep up to 8 guests during night while 12 guests can be on board during the day. Her separated crew area guarantee the guests privacy at all times. It is worth highlighting the flybridge refit, including a wet-bar personalized with teppanyaki grill, two ice-makers and a bigger dining area, conformed by a wonderful sofa and a huge table, aimed to comfortably seat 12 people, to enjoy tasteful meals while socialising, both during night and day; especially, when using the top hydraulic Bimini, equipped with LED lights. Other remarkable features are: Fin stabilizers that provide further comfort, both at anchor and cruising. Two wide solariums, one in the flybridge and another one in the bow, with adjustable backrests. A hydraulic platform, which among other benefits improves elder people’s access to the yacht after a refreshing swim. CALA DI LUNA is based in Ibiza and available for Charter in the Balearic Islands.
- Berth in the exclusive VIP area of Marina Ibiza next to the famous restaurant Lío
- Fin stabilizers that provide further comfort, both at anchor & cruising
- A hydraulic platform, which among other benefits, improves the elderly access to the yacht after a refreshing swim
- Fully equipped flybridge with wet-bar, personalized with teppanyaki, two ice makers, a fabulous lounge area & a large dining table fit for 12 guests
- Capacity at night for 8 guests in 4 ensuite cabins, 3 of them double
Isaac Planells Zabala (Spain, 1979) has been Captain of M/Y CALA DI LUNA since 2023, operating charter seasons in Ibiza and the Balearic Islands.
He holds several professional maritime qualifications including RYA Yachtmaster Offshore, PPER, Port Captain License and GMDSS Restricted Operator, as well as STCW certifications such as Advanced Fire Fighting, Basic Safety Training, Survival at Sea, Maritime Security Training and Passenger Vessel certification.
Isaac has extensive experience in the yachting industry. He previously worked as Captain in Ibiza aboard WAHOO (2018) and SALVADOR (2016–2017), and later joined LEVEL YACHTING SL (2019–2022), combining summer charter operations as Captain with winter maintenance and refit projects.
Earlier in his career, he gained international experience as Deckhand aboard M/Y PHILANDERER and M/Y LADY SCORPION, both operating in the Mediterranean, as well as working in yacht maintenance and repair in Australia with DBM Australia.
Before entering the yachting industry, Isaac worked as a professional diver and SSI recreational diving instructor, bringing strong technical and maritime expertise to his role on board.
Isaac speaks Spanish, Catalan and English.
He holds several professional maritime qualifications including RYA Yachtmaster Offshore, PPER, Port Captain License and GMDSS Restricted Operator, as well as STCW certifications such as Advanced Fire Fighting, Basic Safety Training, Survival at Sea, Maritime Security Training and Passenger Vessel certification.
Isaac has extensive experience in the yachting industry. He previously worked as Captain in Ibiza aboard WAHOO (2018) and SALVADOR (2016–2017), and later joined LEVEL YACHTING SL (2019–2022), combining summer charter operations as Captain with winter maintenance and refit projects.
Earlier in his career, he gained international experience as Deckhand aboard M/Y PHILANDERER and M/Y LADY SCORPION, both operating in the Mediterranean, as well as working in yacht maintenance and repair in Australia with DBM Australia.
Before entering the yachting industry, Isaac worked as a professional diver and SSI recreational diving instructor, bringing strong technical and maritime expertise to his role on board.
Isaac speaks Spanish, Catalan and English.
Isaac Planells
Captain
With over eleven years of maritime experience and a strong background in yacht hospitality, Alejandra brings flavor, creativity, and a deep passion for the sea to every dish she prepares.
Throughout her career, Alejandra has worked as a cook and stewardess on private and charter yachts in Ibiza, Tenerife, and the Caribbean. From fresh Mediterranean cuisine to international fusion dishes, she adapts her cooking to the tastes of each guest, always using fresh, local ingredients whenever possible.
Her role as cook during transatlantic crossings and weekly charters aboard catamarans like the Bali 5.4 reflects her ability to perform under pressure, ensuring meals are not only delicious but also balanced and comforting at sea.
In addition to her culinary skills, Alejandra is a certified Divemaster and Marine Conservation Instructor, combining her love for the ocean with a lifestyle of healthy, conscious cooking.
She is fluent in Spanish, English, and French
Throughout her career, Alejandra has worked as a cook and stewardess on private and charter yachts in Ibiza, Tenerife, and the Caribbean. From fresh Mediterranean cuisine to international fusion dishes, she adapts her cooking to the tastes of each guest, always using fresh, local ingredients whenever possible.
Her role as cook during transatlantic crossings and weekly charters aboard catamarans like the Bali 5.4 reflects her ability to perform under pressure, ensuring meals are not only delicious but also balanced and comforting at sea.
In addition to her culinary skills, Alejandra is a certified Divemaster and Marine Conservation Instructor, combining her love for the ocean with a lifestyle of healthy, conscious cooking.
She is fluent in Spanish, English, and French
Alejandra Portero
Cook/Stewardess
Mar Rossi Lence rejoins the crew of M/Y CALA DI LUNA, having previously collaborated on board during the past season.
She has worked on board luxury yachts including S/Y AIGLON and Leopard 92’ HONEYBADGER, where she was responsible for the interior department and guest service, maintaining the high standards expected on charter yachts.
Alongside her yachting experience, Mar has developed a strong background in hospitality and beverage service. She has worked as a bartender and bar manager in several venues including El Silencio Ibiza, Amàre Beach Hotel Ibiza, and Hotel Playa del Moro in Mallorca, as well as in seasonal hospitality roles in Arosa, Switzerland.
Mar holds STCW certification, additional safety training, and a Spanish boating license.
She speaks Spanish and English, with basic knowledge of Italian and German.
She has worked on board luxury yachts including S/Y AIGLON and Leopard 92’ HONEYBADGER, where she was responsible for the interior department and guest service, maintaining the high standards expected on charter yachts.
Alongside her yachting experience, Mar has developed a strong background in hospitality and beverage service. She has worked as a bartender and bar manager in several venues including El Silencio Ibiza, Amàre Beach Hotel Ibiza, and Hotel Playa del Moro in Mallorca, as well as in seasonal hospitality roles in Arosa, Switzerland.
Mar holds STCW certification, additional safety training, and a Spanish boating license.
She speaks Spanish and English, with basic knowledge of Italian and German.
Mar Rossi Lence
Stewardess
