














€14,000 - €21,000 / per Week
Price: €14,000 - €21,000 / Per Week
Length: 55.00 Ft
Guests: 8
Speed: N/A Knots
Cabins: 4
Build year: 2014
Refit year: 2024
Crew: 3
King Cabin: 1
Queen Cabin: 3
Double Cabin: 0
Twin Cabin: 0
Single Cabin: 0
Pullman Cabin: 0
Rates are : Plus Expenses
DADDY'S HOBBY is based at Lavrion, about a 30 minutes' drive from Athens airport and 50 minutes drive from the center of Athens.
The Olympic Marine base is located in Lavrion, at the tip of the mainland, just 3 nautical miles from the Saronic Gulf, while the first islands of Cyclades, Kea or Kythnos are within 3 hrs of sailing.
From that points onwards, DADDY'S HOBBY will easily can sail the Aegean and particularly the Cyclades area, visit the Saronic and Argolic Gulfs or even sail the Ionian Sea.
Relocation fees:
Ionian (Corfu, Lefkas) 2,500 EUR
Cyclades (Paros, Antiparos) 1,500 EUR
Other locations are possible upon request.
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Crew Profiles
Captain IVAN SORRENTINO
Ivan Sorrentino
Captain

Panagiotis Pallas
Steward - Deckhand
Breakfast
Coffee, tea, juices, milk, smoothies
Greek yoghurt with fruit/seeds and honey or marmalade
Fresh fruit salad
Croissant, pain chocolate, pancakes, apple pie
Spinach pie, Cheese pie
Baguette, French toast, wholegrain bread, corn bread, Zwieback (Melba toast), Arabic pita bread
Assortment of cheese
Assortment of smoked and cured meat (ham, bacon etc.)
Eggs prepared to your preference
Starters
Cretan rusk with Greek tomatoes, feta, onion rings and olive oil
Dip of tomato & goat cheese with sesame grissini
Bruschetta assortment-Green peas, mint and parmesan dip
Mushrooms in the oven filled with prosciutto-cheese mix
Red peppers filled with feta and oregano in the oven
Saganaki (grilled cheese)
Grilled shrimps with sesame
Spanakopita (Spinach pie)
Tyropita (Cheese pie)
Eggplant grilled with feta, mint and chili
Steamed mussels with white wine, garlic and fresh basil
Yellow split pea puree (fava) with red onion, parsley and lemon
Oven-roasted carrots with nutmeg, balsamic vinegar, parsley and black pepper
Tzatziki and eggplant salad dip
Melon wrapped in prosciutto, rocket and balsamic cream
Rocket salad with smoked fish and avocado
Butter and garlic prawns
Greek dolmadakia (stuffed grape leaves) with fresh lemon sauce
Watermelon, Feta and Black Olive Salad
Main course
Salmon steak with white sauce, lettuce and broccoli
Chicken A La Crème with green peppers and mushrooms
Grilled Parmesan and codfish
Shrimps Saganaki with feta cheese
Mussel Risotto with onions, garlic, white wine and parsley
Spinach Tagliatelle with chicken breast, broccoli and red pepper with white sauce
Caesar salad with chicken, crispy bacon, parmesan and garlic bread
Calamari salad with low fat mayonnaise, lemon sauce, boiled eggs, caper and parsley
Greek Spinach and Rice (Spanakorizo)
Greek salad with caper leaves and pita bread
Meat balls with red spicy sauce
Lamb chops on BBQ with tomato salad and grilled vegetables
Pork steak with creamy sauce
Fresh catch of the day on the grill with hot & cold vegetables
Chicken curry risotto with raisin
Spaghetti Carbonara
Fish burgers with salsa Verde
Mustard potato salad with celery and parsley
Grilled chicken with mustard, green beans and baked potatoes
Seafood Spaghetti (shrimps, mussels and octopus)
Beef Goulash with potatoes and carrot
Codfish with mustard-soy sauce and grilled tomatoes
Red mullet with mashed pesto-potatoes
Grilled vegetable sticks with soya sauce and garlic
Pork and chicken souvlaki with Greek pita, potatoes, tzatziki dip and cocktail sauce
Dessert
Champagne mousse with strawberries
Chocolate Soufflé served with vanilla ice cream and warm Chocolate Sauce
Waffles with banana & rum caramel sauce
Chocolate temptation with biscuits
Greek yogurt with honey,almonds and fruits
Watermelon fruit pizza
Fruit rainbow sticks - Summer cake with forest fruits and vanilla pudding
Cheesecake shots
Banana split with yogurt and jam
Red fruit summer cake
Tiramisu cups
Luxury accommodations for 8 guests in 1 Master and 3 Queen ensuite cabins. Spacious master cabin starboard aft has desk, dressing area, TV, and direct access to aft deck. Port aft VIP queen has walk around bed and desk. Two additional queen guest cabins forward. All ensuite.
Bed sizes (length/width)for all guest cabins: 2.05 x 1.60
Cabin Headroom: 2.05
Salon Headroom: 2.15
#Pax:8
Draft:1.55
Cabin Configuration:1King(s), 3Queen(s)
Wash Basins:4
TP in Heads:
A/C:Full
Cruising Speed:9.5 knots/hr
Length:17 Metres
Make:Lagoon
Showers:4
Heads:0
Helipad:No
Max Speed:
Beam:9.5
# Cabins:4
Tubs:0
Elec. Heads:4
Jacuzzi:
Year Built:2014
Dinghy hp:50
Sea Scooters:No
Wave Runners hp:No
Snorkel Gear:8
Wake Board:Yes
SU Paddle Boards:1
Boarding Ladder (Loc/Type):Hydraulic
Gear Type:Big game rods
U/Water Camera:Yes
Kite Boarding:
Dinghy # pax:6
Water Skis Adult:Yes
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:1
Floating Mats:2
Beach Games:Yes
Rods:2
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:
Water Skis Kids:Yes
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):2
Swim Platform:Yes
Fishing Gear:Yes
Fishing Permit :N/A
Sea Bobs:No
We are enjoying every minute of this trip, the crew could not be better and the scenery has been fantastic. The food has been delicious and the crew has been wonderful about everything from keeping the boat in perfect order to sharing special experiences with us and the kids.
Thank you very much!
My friend was gracious enough to invite my wife and meon a Greek Island cruise last summer aboard Daddy's Hobby. We came in with high expectations and those expectations were not only met, but greatly exceeded! Below is my review:
The Boat: Daddy's Hobby is a large Catamaran that comfortably sleeps 8 (we were seven), not including the crew. First of all, the crew keeps this boat immaculately clean. The boat has multiple living/lounging spaces, so you can always find a place to hang out by yourself and read or take in the beautiful scenery. There is a nice sitting areas "indoors" and multiple sitting areas outside. Each bedroom has its own bathroom and the most efficient storage systems I've seen. Literally every little nook and cranny can be used for storage. They have paddle boards, kayaks, snorkeling gear, and other accessories to help you enjoy your various stops.
The Crew: The crew was amazing, A+ all around. The boat has a skipper, a first mate/hostess, and a chef.
Andreas was our skipper. He is a very cool, calm and collected skipper. A man of few words, he takes great pride in knowing the Mediterranean like the back of his hand. Once he got to know us, he was great in tailoring our itinerary to what we would like, rather than just going through a one-size-fits-all agenda. He always knew the best (and secluded) swimming areas, the most scenic beaches, and the best times to travel. He is a top notch skipper. One of my favorite things to do on this trip was to go up to the flying bridge while in transit with a nice glass of whiskey and chat with Andreas about our route, boating, the islands, or life in general. Like I said, he is a top notch skipper.
Lina is the boat's first mate/hostess. She maintains order on the boat and makes sure everyone is having a great time. She speaks many different languages, and makes sure everyone knows the safety protocols and rules of the boat. She also has a knack for knowing when you need your next cocktail or when it's time for a snack. She makes sure the boat is always in the best condition, yet you will never notice her doing it. She also has great recommendations for when the boat docks at a new island.
The chef on the boat was fantastic. He was trained in London, I believe, working in fine dining restaurants. Each meal was a fantastic one, with various themes. Each time we would go to a port that had a market, he would get fresh ingredients and we would eat amazing Greek foods. All-in-all, I think we had one or two meals off the boat because his food was just that good. And do not ever worry about there being not enough food!
Overall the crew as an A+ and made the vacation feel like we were amongst friends. I can't stress the importance of this enough.
Itinerary: We did a seven day cruise along the Cyclades Islands. Our highlights included Syros (unique amongst the Cyclades with its beautiful marble streets), Kythnos (with its vibrant nightlife), Milos (its most breathtaking views), and Kea (with it's great swimming and where we had an amazing Greek seafood dinner at one of Andreas's good friend's restaurant). My suggestion is to listen to the skipper, as he knows what you want to see and knows where to take you. Trust in him and you will have a blast, especially if the sea is not agreeing with your plans.
Overall, if you are thinking about doing this trip do it! It was a trip of a lifetime, and a lot of it had to do with Daddy's Hobby and its crew. They are very professional, yet make you feel like you are at home.