Originally from France, Antoine has over 10 years of experience in the yachting industry. He began his career as a deckhand, and his passion for the sea quickly led him to the role of Chief Officer. Antoine specializes in safety procedures, ISM implementation, bridge operations, and navigation, with extensive experience across the Mediterranean and Aegean Seas. Renowned for his reliability, adaptability, and hands-on leadership, he brings a strong operational focus and a commitment to excellence on board. Fluent in French and English, Antoine holds a 500GT certification and is dedicated to ensuring a safe and enjoyable experience for both crew and guests aboard GENESIA.
Antoine Cluzel
First Officer
Priscilla's lifelong love for the sea blossomed into a career centered on sailing, starting from her youth at age 10. Growing up by the sea in Corsica, she has gained over six years of experience as a stewardess and prides herself on delivering flawless service with a keen eye for detail, ensuring guests' comfort and satisfaction. With a background in diverse fields including public relations, catering and aesthetics, Priscilla brings a wealth of skills to her role. Her hardworking nature, team-oriented approach, and self-motivation make her an indispensable asset, dedicated to provide an unforgettable experience for guests on board GENESIA.
Priscilla Penavere
Chief steward/ess
Julien is a French maritime professional with over eight years of experience in the yachting industry. He began his career as a deckhand and quickly advanced to roles as a mate and chase boat captain. He has worked on both private and charter yachts up to 50 meters, gaining strong expertise in navigation, engineering support, and daily onboard operations. Known for his hands-on approach, reliability, and positive attitude, Julien has managed tenders and water sports, overseen maintenance, supported guest services, and assisted with navigation and safety procedures during crossings. During his spare time, he enjoys football, music production, snorkeling, and padel. He speaks French, English, and Italian and he is dedicated to delivering smooth and enjoyable experiences for both guests and crew aboard GENESIA.
Julien Taormina
Bosun
Christine hails from New Zealand and brings recent experience working aboard a 56m both charter and private yacht. Since entering the yachting industry, she has been responsible for housekeeping, laundry, breakfast service, and interior resets. Her background in hospitality as a bartender and waitress, combined with years of experience as a nanny, has shaped her into a calm, service-minded professional with excellent multitasking, organizational, and communication skills. Christine holds Food & Hygiene Level 2 and barista certifications and she is passionate about delivering consistently high standards of service and guest satisfaction on board GENESIA.
Christine Martin
Stewardess
Originally from France, Gregoire has extensive background in the maritime industry, and has honed his skills through various roles in the maritime sector. Having trained as a Captain and Engineer at the prestigious Merchant Navy School in France, he has navigated through different sectors including ferry, cruise, and yachting. His pivotal role in the complex refit of GENESIA marked a significant milestone in his career. Gregoire seamlessly managed the technical intricacies of the project while overseeing the change of flag to recruiting a complete crew. With Gregoire at the helm, rest assured that the experience aboard GENESIA will be nothing short of exceptional, characterized by professionalism, efficiency, and a commitment to excellence.
Gregoire Duflos
Captain
Originally from France, Grégoire has over 20 years of experience at sea on both commercial vessels and private yachts. He has worked extensively across the Mediterranean, the Caribbean, the Atlantic, and the Pacific, including time in New Caledonia. Grégoire has solid experience managing engine rooms and technical operations on board, ensuring safety, performance, and smooth day-to-day functioning of the vessel. Known for his calm, hands-on approach and dependable leadership, he is a valuable asset to any crew. Outside of work, he enjoys outdoor activities, travel, and reading. Fluent in French and English, Grégoire promises to keep GENESIA running smoothly, ensuring everyone on board enjoys a fantastic sailing experience.
Grégoire Issautier Issautier
Chief engineer
A dedicated stewardess from South Africa with over two years of yachting experience, Kayla is skilled in guests service and housekeeping across both charter and private yachts. She has a strong hospitality background as a waitress, barista, and bartender, something that enhances her customer service skills and adaptability. Fluent in English and Afrikaans, she is eager expand her skills and work toward gaining more experience on the stewardess profession. During her free time, she enjoys exploring global cuisines, practicing yoga, scuba diving, and spending time outdoors hiking and walking on the beach. Known for her excellent communication, multitasking, and leadership abilities in fast-paced environments, Kayla is excited for new role and cannot wait guests on board GENESIA.
Kayla De Bruin
Stewardess
Chinhan is an enthusiastic and hardworking deckhand from Taiwan who recently entered the yachting industry. With a strong background as a professional canoe and kayak athlete, he brings discipline, fitness, and extensive experience on the water to his new maritime career. So far, Chinhan has gained valuable hands-on experience supporting daily deck operations, tender driving, guest service, and assisting with basic engineering tasks. He is known for being reliable, safety-conscious, and a strong team player. Fluent in Chinese, English, and French, he communicates effectively in international environments. He holds an RYA Powerboat Level 2 certificate and he is passionate about the sea. With a positive attitude and a strong work ethic, Chinhan is committed to growing within the yachting industry and to bringing his clients a professional and effective service on board GENESIA.
Leo Chinhan
Deckhand
Originally from Spain, Francisco is a highly skilled culinary professional with over a decade of international experience across diverse kitchen environments, including restaurants and mountain resorts. In 2021, Francisco transitioned into the yachting industry, where he took on full responsibility for culinary operations, catering to guests and crew across global destinations. This experience enhanced his adaptability, sharpened his attention to detail, and deepened his commitment to delivering personalized, high-standard service. Fluent in Spanish, Italian, and English, Francisco brings a multicultural approach to hospitality, blending strong kitchen management with creativity, professionalism, and a passion for seasonal ingredients. He is now excited for his new role on board GENESIA and he is committed to delivering high-quality culinary experiences tailored to each client’s needs.
Francisco Signore
Chef
Price: €135,000 - €150,000 / Per Week
Length: 159' 1" Ft
Guests: 12
Speed: 14 Knots
Cabins: 6
Build year: 1987
Crew: 9
