Lucrezia is an experienced yacht hostess and passionate navigator, she truly feels at home at sea. Holding a degree in Philosophy, she brings a thoughtful, attentive, and people-centered approach to life on board. Naturally caring and detail-oriented, she is committed to creating a warm, relaxed, and welcoming atmosphere for guests at all times.
With a strong background in hospitality, she excels at anticipating needs and ensuring that everyone on board feels comfortable, well looked after, and completely at ease. Her discreet professionalism and genuine warmth allow her to deliver a high standard of service while maintaining an inviting and harmonious environment.
She has a deep love for travel and discovering new cultures, and she feels most fulfilled when immersed in nature. Active and adventurous, she enjoys snorkeling in crystal-clear waters, trekking through scenic landscapes, and skiing in the mountains.
In her free time, she enjoys playing board games, reading, cooking, and practicing crochet—activities that help her unwind and often become opportunities for connection and shared moments with others. Curious, positive, and energetic, she naturally brings enthusiasm and balance to every environment she is part of.

Captain Federico has been connected to the sea for as long as he can remember, having grown up sailing and feeling truly at home on the water. Over the years, he has built solid experience through offshore sailing and ocean crossings, including long passages that have strengthened his calm approach, sense of responsibility, and constant attentiveness to everyone on board.
Easygoing and highly adaptable, his main goal as captain is to ensure guests feel safe, relaxed, and completely free to enjoy their time at sea. He takes care of the vessel, the navigation, the planning, and every detail behind the scenes, allowing guests to focus entirely on the experience, the journey, and the moments that make it unforgettable.
Alongside his seamanship, he brings a strong technical background, which enables him to approach challenges with practicality, reliability, and great attention to detail. When he is not at sea, he enjoys spending time in the mountains snowboarding and is a passionate board game enthusiast—two interests that reflect his love for adventure and for sharing meaningful moments with others.

ALMA-trained Head Chef with over 10 years of elite experience ranging from 3-star Michelin kitchens to the extreme isolation of Antarctic research bases. He offers a unique combination of high-end culinary refinement and exceptional resourcefulness, having managed complex provisioning and gourmet service for up to 120 people in the most challenging environments on Earth. Expert in Italian gastronomy, bakery, and high-performance nutrition, Jacopo is a versatile and autonomous professional, currently finalizing his offshore certifications to bring his Michelin-standard expertise to the luxury yachting industry.