Originally from New Zealand, Georgie brings a warm, energetic, and positive approach to every charter. Before joining the yachting industry, she worked in luxury hospitality in Australia, where she developed a passion for delivering exceptional guest service and creating memorable experiences.

As Second Stewardess aboard Lemon Not Lime, Georgie takes great pride in maintaining impeccable interior standards while providing attentive, personalised service. She genuinely enjoys interacting with guests, anticipating their needs, and ensuring everyone feels relaxed and well looked after throughout their stay.

With a background in competitive swimming and a love for the ocean, Georgie is always happy to assist guests with water activities. She also has a natural affinity with children and enjoys helping younger guests have fun and make the most of their time on board.

Friendly, adaptable, and always smiling, Georgie is dedicated to making every charter a seamless and unforgettable experience.

Héctor Andreu is a technically proficient and highly motivated crew member with hands-on experience in deck operations and a strong foundation in marine engineering. Since joining M/Y Xarifa 1927 in January 2023, Héctor has become a key part of the technical team, demonstrating excellent mechanical knowledge and a proactive approach to maintenance and problem-solving.

With a background that includes engine maintenance, mechanical systems diagnostics, and general technical support, Héctor is well-prepared for roles on modern motor yachts where precision, efficiency, and reliability are essential. His time onboard has sharpened his ability to identify and resolve mechanical issues quickly and effectively, making him a valuable asset to any engineering team.

Héctor is also a strong team player with a professional mindset and a keen desire to continue advancing his skills in the yachting industry. He is currently completing his final training with Boluda Remolcadores, which further solidifies his readiness for a full-time role in either a deck or junior engineering capacity.

Caterina was born and raised on the beautiful island of Mallorca, where her connection to the sea and love for hospitality began. After completing her studies in economics in Barcelona, she followed her passion for travel and guest service into the yachting world two years ago.

Now serving as Chief Stewardess aboard LEMON NOT LIME, Caterina is dedicated to making guests feel truly welcome, relaxed, and cared for. She brings a cheerful, calm presence to the team, balancing a fun, friendly atmosphere with a commitment to high standards and smooth onboard operations.

Outside of her professional life, Caterina enjoys yoga, surfing, staying active, and most of all, spending time with her family. With her warm spirit and professional touch, she’s a key part of ensuring each charter on LEMON NOT LIME is unforgettable.

Michael is a dedicated and versatile yacht chef with a strong culinary foundation gained through his CTH Level 4 Diploma in Culinary Arts from the renowned Ashburton Chefs Academy. With over seven years of experience in the hospitality industry and recent positions onboard M/Y Lady Goodgirl and M/Y Lady Beatrice, Michael brings a professional, guest-focused approach to every galley he steps into. He thrives on the creativity and precision involved in menu planning and food preparation, and understands the unique challenges of yacht life — from provisioning in remote locations to catering to dietary restrictions and diverse palates. Michael excels at balancing quality with efficiey, consistently delivering nutritious, flvorful meals within budget and on schedule. While Mediterranean cuisine is his specialty, Michael enjoys rotating through a variety of global styles to keep meals fresh, seasonal, and exciting. He is calm under pressure, committed to excellence, and passionate about maintaining a happy, well-fed crew — knowing that morale starts in the galley.

Captain Antonio is a highly experienced and dedicated leader, bringing over 17 years as a Captain alongside a distinguished background in the Spanish Marine Corps. With Merchant Navy qualifications and extensive global cruising experience, he combines strong technical expertise with a calm and confident command style.

Having successfully commanded a 33m M/Y for the past three years, Antonio has demonstrated his ability to manage busy programs while maintaining the highest standards of safety and efficiency. His leadership fosters a professional, well-organized, and positive crew environment, creating the ideal setting for an outstanding onboard experience.

Passionate about guest satisfaction, Antonio is known for going above and beyond to tailor each charter to his guests’ expectations. His commitment, attention to detail, and approachable nature ensure every journey aboard LEMON NOT LIME is smooth, enjoyable, and truly memorable.