Born and raised in the South of France, Mickael brings a refined yet relaxed flair to the art of hospitality. With years of experience in high-end restaurants and luxury hotels ashore, he now enters his second season aboard M/Y Matsu, where he continues to elevate the
guest experience through impeccable service and world-class mixology. As the yacht’s dedicated butler and mixologist, Mickael takes pride in crafting personalised moments—whether it’s a perfectly shaken sunset cocktail, a curated dinner service, or setting the mood for an unforgettable night on board. Fun, approachable, and always attentive, he’s the first to anticipate your needs and ensure every detail is covered, so you can fully enjoy your time on Matsu. Fluent in both French and English, Mickael ensures smooth and engaging communication with international guests. From morning coffees to late-night celebrations, he’s at the heart of the experience—making sure it’s not only seamless, but truly unforgettable.

With over 10 years of experience as a Captain on charter motor yachts, I bring a
strong background in hospitality and a deep passion for delivering unforgettable
guest experiences. Born and raised in the heart of the French Riviera, I’ve developed
an intimate knowledge of the Western Mediterranean — from the most stunning
anchorages to exclusive beach clubs, restaurants, and ports.
My approach is always guest-focused: I take pride and joy in creating seamless,
personalized journeys on the water. Whether it’s recommending a hidden bay for a
private swim or securing a last-minute table at a top restaurant, I ensure every
moment is curated to perfection.
As a certified Safety Officer, the well-being of my guests is always a top priority.
I make it my mission to maintain a safe and relaxed environment, both on board
and ashore, so that guests can enjoy their time to the fullest, worry-free.