Born in Cape Town - South Africa, Warren has always had a strong affiliation with the ocean. Having Web Development / IT - Programming as an initial career path, he decided to keep himself away from the desk world and continue to follow his passions in the yachting industry. With an avid sense of adventure, he has since travelled the world and excelled in various water sports, which included being a NSRI helicopter rescue swimmer. One of Warren's greatest achievements was completing a 40 000 Kilometer motorbike trip around South America. Since starting his yachting career, he has grown through some prestigious charter and private yachts, which has allowed him to obtain all the relevant deck and water sport skills to be a great addition to the crew.

Warren Higgs
Bosun
Beth grew up just outside of London and has always had a passion for adventure. From a young age, she was constantly exploring the outdoors and seeking new experiences. Her love for adventure has led her to travel across the world, from hiking through the mountains of New Zealand to canyoning in the Philippines. Beth is always up for a challenge and loves sharing her love for hospitality and service with the guests, by creating beautiful themed tables and delicious cocktails, as well as making everyone feel as comfortable as possible onboard.

Beth Mauduit
Stewardess
Captain Vincent grew up landlocked in Columbus, Ohio and moved to South Florida at age 16. He fell in love with the ocean and has never looked back. Vincent graduated from the University of the Virgin Islands with a degree in Marine Biology and a true love for the underwater world. As a Master Scuba Diving Instructor and underwater photographer, the Captain will be sure to bring his guests for a true educational underwater adventure. With years of charter experience and a 1600-ton USCG captain’s license, Captain Vincent will ensure his guests have a trip of a lifetime.

Vince Lauro
Captain
Austin hails from Savannah, Georgia. His love for the ocean started at an early age growing up on the coast. After graduating Appalachian State University, he traveled to Spain to teach English for a year. While there he found out about yachting where he landed his first job as junior engineer. Now in his 9th year in yachting, he has worked his way up to Chief Engineer with his Y3 rating. When he is not working on a generator or getting his hands dirty in the engine room, Austin enjoys surfing and playing music.

Austin Yocco
Engineer
Essen grew up in Gig Harbor, Washington, where he spent most of his adolescence on his parents' 40-foot sailboat. After beginning his yachting career at a young age, Essen went on to obtain his USCG Master 3000 ton and has since gained over 20 years of experience. Sticking to his West Coast roots, Essen has called San Diego home for the last 8 years, where he lives with his 9-year-old son, Sebastian.
When he's not on the water, you can find him shredding down the mountainside. With his years of experience, Essen strives to provide a fun and memorable trip for guests.

Essen Butler
Captain
Born in South Africa and living in the UK, I developed a passion for yachting early on and have pursued it as a career since school. Along with completing my responsibilities on deck, I enjoy video editing, capturing quality footage of my life at sea. In my downtime, I also enjoy wakeboarding, playing paddle, and golf.
Currently, I am finishing off my video editing course and working towards my OOW certifications, with aspirations to advance to the bridge one day.

Joshua Greensmith
Deckhand
Deon hails from Cape Town, South Africa, and has worked in the Yachting Industry, cruising throughout the Caribbean and Mediterranean. Deon completed his first Atlantic Crossing in 1993 and has done countless more since. Deon's leadership and deck skills, acquired from over 20 years of professional boating, fishing, and diving, make for the best yacht charter experience possible.
Deon holds a 200-ton Yacht Master Offshore ticket, Officer of the Watch, and is PADI certified. When Deon is not working, you can find him climbing some of the world's tallest peaks, mountain biking or hanging out at his favorite ski resort.

Deon Tullenken
First Officer
Megan is a British-born citizen who was fortunate enough to grow up traveling. She moved extensively between continents and was able to see many cultures, from the island life of Tortola, B.V.1, to Kosovo, a developing country. After attending 16 different schools around the world, she became a flight attendant, where she was able to get paid for what she loves to do, travel. Eventually working her way back to the Caribbean, Megan realized that her heart was with the ocean, not the skies. Hence, the move from aviation to yachting.

Megan Clark
Chief steward/ess
She loves letting her creativity and energy flow into everything she does, making her not only meticulous in her role but also someone who brings fun, flavor, and a touch of Cape Town soul to life at sea. Freya was born in sunny San Diego and raised between England and Scotland. Before yachting, she worked in London's TV industry on productions for the BBC, Channel 4, and ITV. She loves combining world-class service with unforgettable destinations. When not on board, you'll find her horse riding, skiing, scuba diving, or traveling, having solo-traveled to Bali, being a highlight. A fun hidden talent? She's a self-taught figure skater who loves taking on new challenges.

Freya Dane
Stewardess
In 1999 Chef Terry began his culinary career at the Four Square Restaurant in Durham, North Carolina. The next stop on his culinary tour was as a cook at Charlie Trotter's restaurant in Chicago. He then moved south to Florida in 2002 where he worked at the Ritz Carlton Hotel. Chef Terry then became the Chef at a local French restaurant Bistro Bisou in Miami followed by a Chef position at Emeril's in Miami Beach. Chef Terry worked as a private chef and caterer creating a variety of menus that ranged from kosher to vegetarian to diabetic to macrobiotic. In 2013, Chef Terry began working in the yachting industry. Since then, he's traveled the world, logged countless sea miles, and gained invaluable experience professionally preparing unforgettable meals.

Terry Gatewood
Chef