MISS CANDY
98' 5" Ft
0 - 0 / per Week
Summer Base Port:
Funchal
Summer Operating Area:
N/A
Winter Base Port:
Fréjus
Winter Operating Area:
N/A
Price: 0 - 0 / Per Week
Length: 98' 5" Ft
Guests: N/A
Speed: 21 Knots
Cabins: 4
Build year: 1996
Refit year: 2017
Crew: 4
King Cabin: 0
Queen Cabin: 0
Double Cabin: 2
Twin Cabin: 2
Single Cabin: 0
Pullman Cabin: 0
Guillaume Doll is the first officer/engineer onboard for 3 years. He’s 48 years old and has been working onboard sailing yacht and motor yacht for 15 years. He sailed in the mediterranean sea and speaks french, English and german.
Guillaume DOLL
officer/engineer
Anthony Monzein is the chef onboard for 7 years . He’s 50 years old and has 30 years experience in catering. Before the yachting industry he got two business in restauration (brasserie and restaurant).He’s very polyvalent and will able to adapt with all type of cuisine.
Anthony Monzein
Chef
Sébastien Mantelet is the captain onboard Miss Candy. He’s 49 years old and captain for 15 years. He has been working in the yachting industry for 5 years onboard chartered yachts in the mediterranean sea. Before that he worked in the merchant navy as captain onboard ferryboat and tug boat in the South pacific ocean. He speaks french and engllish.
Sebastien MANTELET
Captain