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Originally from Argentina, I bring over three years of experience aboard this beautiful vessel, where I am dedicated to delivering discreet, attentive, and personalized service. My goal is to ensure every guest enjoys a relaxed, elegant, and unforgettable journey at sea.

Working closely with our exceptional crew, I take care of every detail to create a warm and polished onboard atmosphere. I speak Spanish, Portuguese, English, and a bit of Italian, which allows me to connect with guests from different cultures and provide truly tailored hospitality.

My name is Sara Armengou, Chef on board the Mozz II.
I have a deep passion for Mediterranean cuisine, combining fresh ingredients with refined elegance in every dish. With a strong foundation in global culinary traditions, I create tailor-made menus that fuse international flavors with modern techniques.
My culinary philosophy is rooted in quality, seasonality, and creativity, offering each guest a personalized and unforgettable gastronomic experience at sea.

As a Chilean, I am proud to bring the warmth and hospitality of my culture on board. I am fluent in both Spanish and English, which allows me to effectively communicate with a variety of international guests.

My name is Javier Bonilla from Venezuela I have been working around 16 years as a seafarer.
I would say that thanks to this nautical industry I had the opportunity to travel to different places such: Curacao, Aruba, Colombia and USA to mention a few ones
I really love football, my favorite soccer team in the world is Argentian
I like to listen to music and consider myself as a good dancer too.
I consider myself as a collaborative person who is a good team player always very willing to assist the guests in their needs
I have a good character, detail oriented and water sports are my passion.
On my spare time I love spend time with my family organizing excursions to the river, beaches or mountains.