OLA
78.00 Ft
€21,000 - €21,000 / per Week
Summer Base Port:
Marseille
Winter Base Port:
Marseille
Price: €21,000 - €21,000 / Per Week
Length: 78.00 Ft
Guests: 8
Speed: 29 Knots
Cabins: 4
Build year: 1997
Refit year: 2021
Crew: 3
King Cabin: 2
Queen Cabin: 0
Double Cabin: 0
Twin Cabin: 2
Single Cabin: 0
Pullman Cabin: 0
About OLA
Boasting a host of fabulous amenties and a classic interior, OLA is tailor made for elegant charters. Relax on her sunpads, dine beneath the shade of the canvas bimini or hop aboard her tender for a ride, and let your cares slip away.
Refitted in 2021, OLA offers guest accommodation for up to 8 guests in 4 comfortable cabins. The bed configuration includes 4 singles in 2 twin cabins and 2 king size beds in 2 in one Master Suite and one VIP stateroom. She is also capable of carrying up to 3 crew onboard to ensure a relaxed luxury yacht charter experience.
Built with a GRP hull and GRP superstructure, OLA boasts impressive speed and great efficiency thanks to her planing hull.
Refitted in 2021, OLA offers guest accommodation for up to 8 guests in 4 comfortable cabins. The bed configuration includes 4 singles in 2 twin cabins and 2 king size beds in 2 in one Master Suite and one VIP stateroom. She is also capable of carrying up to 3 crew onboard to ensure a relaxed luxury yacht charter experience.
Built with a GRP hull and GRP superstructure, OLA boasts impressive speed and great efficiency thanks to her planing hull.
Rates
High Rate: €21,000 per week
Low Rate: €21,000 per week
MCA Compliant:No
Rates are : Plus Expenses
Location Details:
Registered for French VAT, she is available in France, Corsica and Sardinia (disembarkation only).
Crew Profiles
CAPTAIN - Hervé Payan (French)SAIL AND WORK EXPERIENCE
Hervé is an experienced captain with a strong record of delivering great vacations in a range of cruising locations in the Mediterranean. His objective continues to exceed expectations as he creates an environment where owners, guest and crew feel content, safe and relaxed. Having captained a range of boats for the past 6 years, including a float of 3 yachts, Hervé is an ambitious, dedicated and hard-working individual who is used to a fast-paced schedule while remaining calm and efficient. He has been aboard OLA since 2021 and is excited for a packed summer charter season ahead.
JOB DESCRIPTION
Hervé is responsible for navigation, safety, the overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies. He provides daily leadership for the crew and encourages teamwork, individual growth and personal attention by delegating duties and supervising all crew tasks.
LICENCES AND CERTIFICATES
Captain Yacht 500 UMS
Captain Sailing 200 UMS
Capitain Yacht 200 UMS
Shift Manager 500 UMS
Mechanic 250KW
LANGUAGES
French, English (Intermediate)
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Chef/Stewardess - Laura Savoca (French)
Sail and work experience
Finishing her baccalaureate in 2022, Laura’s career in the yachting industry has just
begun. Nevertheless, Laura is practised in sailing on the French Coast having completed
several internships between 2019 until now. She is thus well-placed to begin her post
at OLA having accumulated sufficient experience in her training.
Job Description
Laura will act as the Captain’s second in command, assisting him during navigation
and participating in all on-deck operations, respecting guest’s activities.
Licences & Certificate
Undergoing a baccalaureate in STCW
Obtained a Mechanics 250KW certificate
Languages
French, English (Basic)
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Hostess - TBC
Hervé Payan
Captain
Laura Savoca
First Mate
1 reviews
Guest Feedback
J'ai eu la femme de Mr X au téléphone ce matin et elle m'a dit qu'ils ont passé un séjour extraordinaire à bord, ils ont été ravis du bateau et plus particulièrement de l'équipage qui a été super (beaucoup de compliments sur Anasthasia et sa cuisine ?). De mon côté aussi super contact avec le crew donc merci beaucoup
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