Rates
High Rate: €49,500 per week
Low Rate: €46,000 per week
Min Rate:
46,000
Max Rate:
49,500
Currency:
EUR
Terms:
MYBA
Season Name:Winter-2026/2027
Min Rate:
46,000
Max Rate:
49,500
Currency:
EUR
Terms:
MYBA
Ashley is an outgoing and friendly stewardess with extensive experience working aboard yachts, including 50m M/Y Hercules, 75m M/Y Zeus and 28m M/Y TLC. Dedicated to delivering unforgettable guest experiences through her exceptional service and attention to detail. Her additional expertise includes silver service, wine pairing, flower arranging and ensuring the interior of the yacht is impeccably maintained. Outside of work, Ashley enjoys hiking, diving into creative DIY projects, and partaking in water sports activities, alongside her passion for cooking and entertaining.

Ashley McGregor
Stewardess
Camron brings experience working aboard yachts ranging from 26m to 60m. A dedicated professional with a positive and approachable demeanour, Camron thrives in dynamic environments and adapts to new changes. His goal is to ensure every guest enjoys a fun, memorable, and safe experience during their time on board. Camron has an impressive track record, having worked on yachts such as M/Y K2, M/Y Wild Orchid 1 and M/Y TLC. Additionally, his previous role as a relief captain and officer on M/Y ONYX has given him an in-depth understanding of the yacht, enhancing his ability to deliver exceptional service.

Camron Suttle
Captain
Shane is a professional Deckhand and a Certified Jetski Instructor, boasting hands-on experience on M/Y CARTE BLANCHE and private fishing boats. With expert deck maintenance, tender operations, and toy management, Shane brings a composed, professional attitude to ONYX.
In his spare time, Shane continues to enjoy life at sea, on a jetski, fishing as well spending days at the beach.

Shane Sutton
Deckhand
Marco was born in Naples and since the age of 7, he has always shown a strong interest in the world of food & beverage and has started to cook. Proud to be from Italy, a country with some of the greatest gastronomy in the world, with recipes handed down from generation to generation. He has worked on charter yachts for many years, developing good knowledge on all the rising points of the Tyrrhenian Sea, and all the traditional food from Sardinia, Corsica, across the Italian Riviera and Amalfi Coast! Marco is open to any suggestions from guests and always tries to understand guests’ needs to reach their satisfaction, providing both traditional Italian food and international cuisine.
Languages spoken: Italian and English

Marco Cacciapiuti
Chef
Accommodations
No accommodations data available
Toys
Tender: Williams Jet 385 (110 HP)
Toys:
2 x Seabobs F5 (Normal charger + 1 Quick charger)
10 x snorkeling gear (adults)
6 x snorkeling gear (children’s)
10 x Swimming goggles (5 adult, 5 children)
1 x kayak
2 x Paddle boards
1 x Towable buoy
2 x adult wakeboards
1 x child wakeboard
1 x waterski adult size (converts into monoski)
1 x waterski child size(converts into monoski)
2 x lift Efoils