With over fifteen years of experience as a housekeeper and head server in various hotels and restaurants across Brittany and the South of France, Julie has made an exciting transition to the yachting industry. Following in the footsteps of her father and grandfather, she has a strong commitment to enhancing safety for both crew and guests.

Julie is also accustomed to cooking simple Mediterranean cuisine.

Her attentive, organized, and proactive nature, combined with her warm smile, ensures that she consistently goes above and beyond to provide an exceptional experience for all guests on board. Julie is dedicated to making your stay truly memorable.

TBC

He is 28 years old and French.
Passionate about the sea since his adolescence, he began practicing nautical sports such as kitesurfing, as well as scuba diving, for which he qualified as a professional instructor at the age of 21.

After completing a French scientific baccalaureate, he started working on boats in 2018. Since then, he has worked in different areas of the yachting industry, including two years as a chief officer and as an engineer, before becoming a captain for the last four years.

From these years of experience, he is pleased to share his knowledge, enthusiasm, and passion for this profession with the M/Y Regine of Cannes.

As a captain, he looks forward to using his knowledge of yachting and chartering to create a safe and memorable vacation for all.

Qualifications:
Master 200
Engineer 750KW