REPOSADO
170' 7" Ft
€115,000 - €155,000 / per Week
Summer Base Port:
Split
Summer Operating Area:
Croatia,Montenegro,Slovenia,Venice,Greece - Ionian Sea
Winter Base Port:
Split, Croatia
Winter Operating Area:
Croatia,Montenegro,Slovenia,Venice
Price: €115,000 - €155,000 / Per Week
Length: 170' 7" Ft
Guests: 12
Speed: 14 Knots
Cabins: 6
Build year: 2024
Refit year: N/A
Crew: 10
King Cabin: 6
Queen Cabin: 0
Double Cabin: 0
Twin Cabin: 0
Single Cabin: 0
Pullman Cabin: 0
With a passion for people and learning, Ana graduated with a master’s degree in education. This same passion also led her to discover the yachting industry. Since then, Ana found a perfect way to balance both loves by substitute teaching during the winter months and working on yachts in the summer. While working on yachts was supposed to be for fun, Ana discovered a career and lifestyle that she loves, and so she has been at sea for the last four years aboard 40 – 50 m yachts. Ana considers customer service an art form, “the goal is to create amazing moments and memories for guests with a professional touch.” Exceeding expectations is Ana’s driving force. Ana understands the importance of teamwork and consciously contributes to creating a positive and cohesive team dynamic. Constantly seeking ways to learn and improve the guest experience, Ana recently completed a course in Mixology and is currently studying Spanish. Ana’s hobbies include reading, Pilates, mountain climbing, travelling, and spending time with friends and family. Ana is looking forward to leading her team and creating memories for her guests in 2025.
Ana Kalajžić
Chief steward/ess
Currently completing her final year of studies in International Business Relations and Diplomacy, Adna spends her summers answering the call of the sea. Over the past few years, she has gained valuable experience working on catamarans and motor yachts as a stewardess, mastering the interior department and charter operations while excelling in smaller, close-knit teams.
Adna’s proactive nature and willingness to take on additional responsibilities have made her a standout in every role. After a successful season aboard Reposado in 2024, in 2025, she proudly steps into the position of 2nd Stewardess aboard Reposado, bringing her strong work ethic, vibrant personality, and natural rapport with guests to the crew.
Adna’s proactive nature and willingness to take on additional responsibilities have made her a standout in every role. After a successful season aboard Reposado in 2024, in 2025, she proudly steps into the position of 2nd Stewardess aboard Reposado, bringing her strong work ethic, vibrant personality, and natural rapport with guests to the crew.
Adna FILIPOVIĆ
Stewardess
Originally from Croatia, Franka has embraced a global lifestyle, studying and working in America from an early age. She holds a Bachelor’s degree in Psychology and a Master’s in Kinesiology, complemented by invaluable experiences gained as a student-athlete and tennis coach at Tennessee University.
Franka’s diverse background extends beyond academics; she has honed her skills in hospitality, sales, and yachting. Her summer aboard various yachts saw her excelling as a cook, sole stewardess, and even a skipper for an 18m yacht during Yacht Week. Inspired by her passion for the sea, Franka is now dedicated to pursuing a career in the yachting industry.
Known for her positivity, teamwork, and love of challenges, Franka brings this energy to the professional and dynamic team aboard Reposado.
Franka’s diverse background extends beyond academics; she has honed her skills in hospitality, sales, and yachting. Her summer aboard various yachts saw her excelling as a cook, sole stewardess, and even a skipper for an 18m yacht during Yacht Week. Inspired by her passion for the sea, Franka is now dedicated to pursuing a career in the yachting industry.
Known for her positivity, teamwork, and love of challenges, Franka brings this energy to the professional and dynamic team aboard Reposado.
Franka SINDIČIĆ
Stewardess
With a medical beautician diploma and certification in massage, Petra made a seamless transition into the yachting industry by freelancing as a stewardess and masseuse aboard luxury yachts. Her positive and hard-working attitude led her to be offered a permanent position in housekeeping aboard MSY Clase Azul, where she stayed for two seasons. Guests consistently praised Petra’s work, noting the immaculate condition of their cabins and how they never saw Petra, a testament to her meticulous approach and discretion. Petra is characterised by her bubbly personality, strong work ethic attention to detail, and collaborative spirit as a team player. Petra speaks English and German, and in her spare time she enjoys walking, travelling, cooking, and being in nature.
Petra Vuković
Stewardess
Luka’s family has a long history at sea, going back to his great-great-grandfather, and while Luka chose a career in the kitchen, it wasn’t long before the sea called him. Luka attended culinary school and then went on to complete a master’s degree in culinary art. After graduation, for more than a decade, Luka worked in some of Split’s best restaurants before moving his career to the sea. For the last few years, Luka has been the head chef aboard three motor yachts (50+ m). Luka loves working on yachts for the team atmosphere and adventure, but he was mostly drawn to yachts because of the freedom it gives in the kitchen. “When the entire menu and the final product on the plate depends on me, it encourages me to work harder and push the boundaries of my skills and creativity.” Luka is known for his hardworking attitude, calm nature, and team spirit. In terms of guest care, Luka has a very simple attitude – the guest is always right. When he isn’t working, Luka loves upskilling, video games, reading, and spending time with his wife and young son.
Luka Kovalenko
Chef
Born by the sea and the in the heart of the yachting world in Dalmatia, Gabriel easily chose to pursue a career in yachting. Though young, Gabriel already has extensive experience at sea, he has worked aboard a cruise ship, a mini cruiser, and has spent the last four years aboard luxury yachts as Chief Engineer, including being a part of the construction team for MSY Scorpios. Gabriel is highly motivated, a good communicator, with a friendly and outgoing personality. Gabriel loves learning and travelling, and his goal is to become a captain one day. When not aboard, Gabriel enjoys being active – at the gym, running, or playing soccer with his friends.
Gabriel Ivanisevic
Chief engineer
Stipe studied at the Maritime faculty in Split and has been working at sea since he was 16, ‘learning the ropes’ on local boats, following in father and grandfather’s footsteps. Stipe has more than a decade worth of experience on local ships and yachts. He loves this industry because he loves meeting new people, working in a team, travelling to new destinations, and being in an environment where he can constantly learn. Stipe considers himself a calm character who is hardworking, loyal, and diligent. Stipe’s ambition is to be a Captain one day. When he isn’t working, Stipe still loves everything connected to the sea from swimming to spearfishing and scuba diving; on land he plays basketball and loves being out in nature. Stipe is looking forward to a great season aboard Reposado.
Stipe Stević
Deckhand
Danijel, armed with a culinary education and nearly two decades of experience in local restaurants, recently transitioned his career to the dynamic world of yachting in pursuit of new challenges. Despite his extensive background, Danijel opted for a sous chef position on board, driven by a sincere desire to learn the ropes of yachting. Danijel and Luka have worked aboard together previously, so they already have a great team energy – a crucial element in the demanding yacht setting. The allure of yachting for Danijel lies in its dynamic pace, the opportunity to meet new people, and the freedom to experiment with cuisine – both local and international. Danijel prides himself on his adaptability and team-oriented approach – “the guests having a great experience is dependent on the entire crew doing their part and working well together.” Danijel’s long-term goal is to be the head chef aboard a yacht. In his spare time, he enjoys taking his small boat out fishing.
Danijel Simunovic
Chef
Ante is currently in his final year at the Maritime Faculty in Split, majoring in Engineering. Like most men from the Dalmatian coast, many of Ante’s family have worked at sea, and for him, it was his first and only choice. Ante is about to enter his fourth season at sea; he loves the diversity, excitement, and opportunities that a career at sea brings, and considers it “the best job in the world”. His favourite aspect of working on a yacht is interacting with guests and working in a great team. Ante is motivated by a positive atmosphere aboard and considers himself a team player. Ante sees himself staying on yachts for several more years, but his long-term goal is to get a position on a larger ship as Chief Engineer. During the off season, Ante loves being active and plays a variety of sports – football, handball, basketball, water polo... Guests aboard Reposado will appreciate Ante’s positive and helpful demeanour.
Ante Mladin
Deckhand
Marin grew up on the Dalmatian coast and spent his childhood exploring the nearby islands, so a career in yachting was a natural choice. For six years, Marin worked on various vessels along the Adriatic coast and ascended the ranks, beginning as a deckhand, he worked his way up to Captain. Ever ambitious, Marin chose to leave the Adriatic to gain international experience aboard a larger vessel. In 2021, Marin joined MY Quantum of Solace (73 m) as a deckhand and was quickly promoted to Bosun. During this time, he sailed the Mediterranean, South Florida, and completed three Atlantic crossings. His tenure aboard MY Quantum of Solace proved instrumental in cultivating invaluable expertise in technical operations, shipyard maintenance, ocean crossings, and catering to high profile charter guests.
Marin’s goal was always to Captain a respected vessel, and he considers captaining Reposado a fulfilment of this goal. As a leader, he balances a relaxed demeanour with high standards, prioritising professionalism and guest care above all. When asked his favourite part of this job, Marin says it is “spending days at anchor with active charter guests, where you can get out all of the water toys and give the guests a day to remember.” Outside of yachts, Marin is an active person who loves travel, adventure, and sports. Marin is looking forward to another successful season aboard Reposado in 2025.
Marin’s goal was always to Captain a respected vessel, and he considers captaining Reposado a fulfilment of this goal. As a leader, he balances a relaxed demeanour with high standards, prioritising professionalism and guest care above all. When asked his favourite part of this job, Marin says it is “spending days at anchor with active charter guests, where you can get out all of the water toys and give the guests a day to remember.” Outside of yachts, Marin is an active person who loves travel, adventure, and sports. Marin is looking forward to another successful season aboard Reposado in 2025.
Marin Velić
Captain
