Captain Miguel Reynes was born in Mallorca and has a deep-rooted passion for his home waters, the Balearic Islands. With an intimate knowledge of the archipelago, he believes each island offers its own distinct character, from hidden calas to vibrant coastal towns, and takes great pride in sharing these nuances with his guests.

With over 20 years of experience at sea, Miguel describes himself as an enthusiastic, highly organized, and safety-focused captain, known for running smooth operations while maintaining a relaxed and welcoming atmosphere on board. He joined SEA WATER in 2017 and has since been a key part of the yacht’s success, consistently delivering memorable charter experiences.

A true local at heart, Miguel has a particular fondness for traditional Balearic cuisine and culture, and enjoys guiding guests toward authentic restaurants, local festivities, and lesser-known spots that only a Mallorcan would know.

Multilingual and approachable, he speaks Catalan and Spanish fluently and is also highly proficient in English, Italian, and French, allowing him to communicate effortlessly with international clients and ensure every guest feels at home on board.

If you want it shorter, more luxury-focused, or slightly more casual, tell me the Yachtfolio tone you’re aiming for and I’ll tweak it.

Chef Jonathan joined the SEA WATER crew in 2019 and has since embraced life on board with genuine enthusiasm and dedication. With an extensive background gained from various professional cooking institutions and restaurants, he brings both technical skill and creativity to the galley.

Passionate about delighting his guests, Jonathan takes great pleasure in crafting flavourful, well-presented dishes that satisfy a wide range of culinary cravings. His speciality lies in Mediterranean cuisine, where fresh, seasonal ingredients take centre stage, though he is equally comfortable adapting his menus to suit all tastes, dietary requirements, and preferences.

Known for his warm, easy-going personality, Jonathan creates a relaxed and enjoyable dining experience on board, always attentive to guest feedback and expectations. Multilingual and approachable, he speaks Spanish, French, English, and Catalan, ensuring seamless communication with both guests and crew.

Stewardess Helena is a well-organized, proactive, and highly motivated professional with a solid background in luxury hospitality and onboard service. Responsible and detail-oriented, she approaches her role with precision and a calm, professional manner.

Holding a degree in International Hotel Management, and with experience in Michelin-starred restaurants and private yachts, Helena brings an exceptional level of service knowledge to every aspect of guest care. Her training ensures that all duties are carried out seamlessly, with particular attention to presentation, efficiency, and discretion.

Passionate about delivering outstanding guest experiences, Helena takes great pride in maintaining the highest standards of service, contributing to a refined yet welcoming atmosphere on board.

She is multilingual, speaking English, Spanish, Catalan, and German, allowing her to communicate effortlessly with international guests and further enhance their time on board.

orn and raised in Mallorca, Nerea is the daughter of
Captain Reynés and has grown up surrounded by
the sea. Naturally attentive, cheerful, and energetic,
she brings a warm and welcoming spirit on board.
Her deep knowledge of the island and love for her
homeland make her the perfect guide for guests
looking to discover the authentic side of Mallorca.

Hardworking and detail-oriented, Nerea is committed
to delivering excellent service with a smile.

She speaks fluent Spanish, Catalan and English.