Captain Leonidas Kagiafas brings a wealth of experience and expertise to M/Y VOLO MARE. A highly skilled and dedicated professional, he has been working in the yachting industry since 2015, steadily rising through the ranks to become a Master. With extensive experience on both private and charter yachts up to 46m, he is adept at delivering exceptional service while ensuring the highest standards of safety and navigation. Having commanded prestigious yachts such as M/Y ENCHANTMENT, M/Y HOKULANI, along with a C/O position on M/Y MAGNA GRECIA, Captain Leonidas is known for his strong leadership, problem-solving abilities, and deep understanding of guest expectations. His ability to manage busy charter schedules while maintaining seamless operations makes him a valuable asset to any charter experience. Fluent in English, Captain Leonidas is passionate about creating unforgettable journeys for guests. His knowledge of Mediterranean cruising, particularly in Greece, ensures that every itinerary is carefully curated for an extraordinary experience. Supported by a professional team of six, he is committed to delivering smooth and adventure-filled charters on-board VOLO MARE.
Leonidas Kagiafas
Captain
Maria is a dedicated and driven young maritime professional serving as Deck/Stewardess on Volo Mare. A graduate of the Merchant Marine Academy of Aspropyrgos, she brings hands-on experience from both commercial vessels and luxury yachts, including her time on the 50m M/Y Alexandra. Maria has held roles as both deck cadet and stewardess, showcasing her versatility, strong work ethic, and commitment to becoming a respected officer. Fluent in English and competent in French and Russian, she supports both guest services and deck operations with precision, professionalism, and a positive attitude.
Maria Natsaridou
Deckhand
Vasilis is a dedicated and experienced Bosun with a strong background in deck operations, vessel maintenance, and safety procedures. Holding an RYA Yachtmaster Offshore certification, he has worked on the successful charter yacht M/Y Hakuna Matata (37m Couach) as well as M/Y Giorgia (38m Benetti), and the M/Y Royal Romance (93m Feadship). With excellent leadership and teamwork skills, Vasilis ensures smooth deck operations while maintaining a safe and efficient environment on board. Fluent in English, he is committed to delivering top-tier service and contributing to an exceptional guest experience on M/Y VOLO MARE.
Vassilis Papadam
Bosun
Olga is an experienced and dedicated Chief Stewardess with a strong background on yachts ranging from 38m to 73m. She has held senior interior roles aboard vessels such as M/Y Idylle, M/Y MARLA, and M/Y IDyllic, where she managed guest service, table settings, housekeeping, laundry, bartending, and floral arrangements with precision and poise. A graduate of The British Butler Institute and holder of multiple maritime certifications, Olga is known for her warm demeanor, strong work ethic, and ability to remain composed and professional in all situations. She leads by example and ensures every guest experience onboard VOLO MARE is polished, personalised, and seamless.
Olga Bila
Chief steward/ess
Rusiel is an experienced yacht stewardess with a strong background in hospitality and a passion for delivering exceptional guest service. With over a decade in the yachting industry, she has worked on both private and charter yachts, excelling in food and beverage service, interior management, event hosting, and housekeeping. Holding a degree in Hospitality Management from the University of Sta. Isabel in the Philippines, Rusiel combines her expertise with professional certifications, including STCW 2010, Ship Board Food Handling, and ENG Medical. She is also skilled in silver service, bartending, provisioning, and concierge services. As the Second Stewardess aboard M/Y VOLO MARE, Rusiel is dedicated to maintaining the highest standards of service and guest satisfaction.
Rusiel Adupe
Stewardess
Evangelos brings over a decade of engineering experience across tankers, container ships, and motor yachts to his role as Chief Engineer aboard Volo Mare. Holding a Marine Engineer Class B’ license, he has served in progressive engineering roles, including 2nd and 3rd engineer on large commercial vessels before stepping into the Chief Engineer role on yachts such as M/Y HALCYON and M/Y AELIA. Evangelos combines strong technical acumen in engine room operations, electrical installations, welding, and high-voltage systems with calm, solutions-focused leadership. His training spans risk assessment, shipboard safety, firefighting, and advanced tanker safety, making him a reliable and knowledgeable figure on board. A natural team player with a disciplined naval background, Evangelos ensures Volo Mare runs with precision and safety at its core.
Evangelos Charaklanis
Chief engineer
Chef Vassilis is the creative force behind the exceptional cuisine on board VOLO MARE, bringing over 20 years of experience across fine restaurants, boutique hotels, and high-end charter yachts. His culinary journey began with studies at the Le Monde Institute of Tourism and Culinary Studies in Athens, followed by advanced training in pastry and classical French cuisine—including two formative stages at the Michelin two-starred Spondi restaurant. Vassilis’s land-based career includes leading roles in renowned restaurants such as Zepos in Chania and the award-winning 25araki seafood restaurant in Glyfada, which he later co-owned. His menus have earned acclaim for their sophistication, freshness, and deep respect for Greek culinary heritage. In recent years, he has brought his expertise to the yachting world, working as chef aboard charter yachts including Seahorse, Persefoni, and Barents Sea, where he further refined his skills in creating bespoke dining experiences at sea. Specializing in Mediterranean cuisine with a focus on fresh seafood, Chef Vassilis draws inspiration from the richness of Greece’s natural bounty, often incorporating seasonal and locally sourced ingredients. Fluent in English and known for his warm, approachable personality, he is dedicated to crafting unforgettable culinary moments for guests. Whether it’s an elegant alfresco dinner under the stars or a light, healthy lunch after a swim, every meal aboard VOLO MARE reflects his commitment to excellence, balance, and flavor.
Vassilis Sikalias
Chef
Price: €175,000 - €195,000 / Per Week
Length: 125' 5" Ft
Guests: 12
Speed: 23 Knots
Cabins: 6
Build year: 2023
Crew: 7
